GMO LABELING GAINS STEAM ACROSS UNITED STATES

摘要

The movement to label foods containing genetically modified organisms (GMO) appears to be gaining traction across the United States. Last month, Connecticut and Maine passed labeling bills, the U.S. Department of Agriculture for the first time approved a non-GMO label claim for meat products, Chipotle began voluntarily labeling its menu items containing GMO ingredients online, and the Senate Appropriations Committee voted to give the U.S. Food and Drug Administration funding to label genetically modified salmon if the agency approves the fish.