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首页> 外文期刊>Progress in Oceanography >A trophic index for sardine (Sardina pilchardus) and its relationship to population abundance in the southern Bay of Biscay and adjacent waters of the NE Atlantic
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A trophic index for sardine (Sardina pilchardus) and its relationship to population abundance in the southern Bay of Biscay and adjacent waters of the NE Atlantic

机译:沙丁鱼(Sardina pilchardus)的营养指数及其与比斯开湾南部和东北大西洋相邻水域的种群数量的关系

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The trophic position of sardine (Sardina pilchardus) in spring was determined from the analysis of the natural abundance of stable nitrogen isotopes in the southern Bay of Biscay between 1998 and 2014. Mesozooplankton (200–500µm) was employed as the reference baseline, as its isotopic signature tracked the seasonal development of phytoplankton blooms. Two methods for estimating trophic position were compared. Scaling the isotopic enrichment per trophic level to the isotopic signature of the reference baseline produced lower trophic position estimates than those using the traditional assumption of a constant enrichment per trophic level. Indeed, the studied sardine population is placed as a mid trophic level consuming prey near the base of the food web. Zonal averages of trophic position increased with decreasing size of the sardine stock and increasing values of the upwelling index, suggesting the interaction of trophic relationships and population dynamics. The effects of changes in the timing of phytoplankton blooms and the release of competition for prey at low population densities were discussed as potential factors causing an increase in mean trophic position of sardine in recent years. The application of the scaled trophic position estimates to the monitoring of sardine populations will facilitate the comparison of different studies and provide new insights on the factors regulating these populations.
机译:沙丁鱼(Sardina pilchardus)在春季的营养位置是根据1998年至2014年比斯开湾南部稳定氮同位素的自然丰度分析确定的。Mesozooplankton(200–500µm)被用作参考基线,同位素特征跟踪了浮游植物绽放的季节发展。比较了两种估计营养位置的方法。将每个营养级的同位素富集比例缩放到参考基线的同位素特征,比使用传统的每个营养级恒定富集假设的营养位置估算值要低。确实,所研究的沙丁鱼种群被定位为食物网底部附近的中营养层,消耗着猎物。营养位置的分区平均值随沙丁鱼种群的减少和上升指数的增加而增加,表明营养关系与种群动态相互作用。讨论了浮游植物开花时间变化和低密度种群释放猎物竞争的影响,这是近年来引起沙丁鱼平均营养位置增加的潜在因素。将规模化的营养位置估算值应用于沙丁鱼种群的监测将有助于比较不同的研究,并为调节这些种群的因素提供新的见解。

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