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Inspired leadership and the power of innovation

机译:鼓舞人心的领导能力和创新力量

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Now is not the time to innovate. Innovation involves risk, and doing anything even remotely risky is unwise in times of economic uncertainty.rnIf this describes your view on innovating during a recession, I can think of a few people who would heartily disagree. One of them is Carl Byrne, president of Byrne Dairy of Syracuse, NY. Recently, Byrne learned of a new technology for refrigerated Extended Shelf Life (ESL) dairy products that was more efficient, more economical, and more environmentally friendly because it uses vaporized hydrogen peroxide to sterilize PET preforms instead of washing and rinsing blown bottles with water. So he signed up to be the first in North America to commercialize this novel concept. Called Predis, it was developed by Sidel.
机译:现在不是时候进行创新了。创新涉及风险,在经济不确定的情况下进行任何冒险甚至是不明智的做法。rn如果这描述了您在经济衰退期间对创新的看法,我会想到一些人会衷心不同意。其中一位是纽约州锡拉丘兹市Byrne Dairy总裁Carl Byrne。最近,伯恩(Byrne)了解到一种用于冷藏延长保质期(ESL)乳制品的新技术,该技术更高效,更经济且更环保,因为它使用汽化的过氧化氢对PET瓶坯进行灭菌,而不是用水冲洗和冲洗吹瓶。因此,他签约成为北美第一个将这一新颖概念商业化的人。名为Predis,由西得乐开发。

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  • 来源
    《Packaging world》 |2009年第6期|7-7|共1页
  • 作者

    Pat Reynolds;

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