'Considered Curation' directs design of herbal martini

摘要

Boasting a "collage of global ingredients," the new ALTAR line of herbal martinis has been introduced by a Portland-based company of the same name that claims to have developed every detail of the brand using "Considered Curation." "ALTAR embraces the concept of Considered Curation by hand-selecting, nurturing, and looking after each ingredient, cultivating each flavor, engaging each tea, and thoughtfully applying each herb," says Altar Co. founder Jagatjoti Khalsa.