First foray into robotics yields big benefits for deli meat producer

摘要

For Dietz & Watson, the first time was the charm when it came to installing a robot at its Philadelphia headquarters and production facility. Dietz & Watson is a 75-year-old, family-owned company that produces more than 400 varieties of deli meat and cheese products, sold at supermarkets and delis across the U.S. and the world. Because of the range of products it handles, until recently, the company had not considered using robotics in its four U.S. packaging facilities. But the successful installation of a robotic case packer at its Philadelphia plant has given the company a new perspective on the potential for automation in its operations.