机译:丝网印刷法从生物糊剂制备微生物时间温度指示剂及其特性
Department of Food Science and Biotechnology, Dongguk University-Seoul, 26, Pil-dong 3-ga, Jung-gu, Seoul 100-715, Korea,Center for Intelligent Agro-Food Packaging (CIFP), 82-1, Pil-dong 2-ga, Jung-gu, Seoul 100-272, Korea;
Department of Food Science and Biotechnology, Dongguk University-Seoul, 26, Pil-dong 3-ga, Jung-gu, Seoul 100-715, Korea,Center for Intelligent Agro-Food Packaging (CIFP), 82-1, Pil-dong 2-ga, Jung-gu, Seoul 100-272, Korea;
Department of Food Science and Biotechnology, Kyoungnam University, 449 Woryeong-dong, Masanhappo-gu,Changwon, Gyeongsangnam-do 631-701, Korea,Center for Intelligent Agro-Food Packaging (CIFP), 82-1, Pil-dong 2-ga, Jung-gu, Seoul 100-272, Korea;
Department of Food Science and Biotechnology, Dongguk University-Seoul, 26, Pil-dong 3-ga, Jung-gu, Seoul 100-715, Korea,Center for Intelligent Agro-Food Packaging (CIFP), 82-1, Pil-dong 2-ga, Jung-gu, Seoul 100-272, Korea;
microbial time indicator (temperature indicator (TTI); screen printing; microencapsulation; bio-paste; Arrhenius activation energy;
机译:通过丝网印刷和烧结技术以及室温气溶胶沉积法(ADM)制造的厚膜NTC热敏电阻器件的特性分析
机译:酸乳凝胶通过定制温度时间谱的瞬时凝胶化:筛选浓度和pH值适用于温度触发3D-Printing的凝胶化
机译:用于实时微生物评估的简单时间温度指示器在最低处理的水果中
机译:丝网印刷法简化的L-BSF制备过程
机译:关于开发一种在非介晶聚合物中使用冷冻双折射设计广泛的时间-温度指示器的统一方法的提案
机译:微生物时间/温度指示剂原型的开发用于监测冷冻食品的微生物质量
机译:导电铜纳米油墨在环境空气中烧制以通过各种印刷方法在短时间内和制造铜线的制造
机译:利用光幕法研究高温张力构件的蠕变特性