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PWP's easy-to-open cake domes 'reduce product damage'

机译:PWP易于打开的蛋糕圆顶“减少了产品损坏”

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摘要

PWP Industries, based in the US, has released an easy-to-open airtight packaging for cakes, which the company describes as 'a category buster' that reduces product damage while cutting down on plastic, reports BakeryandSnacks.com.rnIts new twist-top mechanism was developed in response to a request from Michigan-based bakery firm, Dawn Food Products, which was seeking a cake dome that was easier for consumers and manufacturers to open and reseal, says PWP. The manufacturer explains that the dome is opened by sliding apart two tabs at its base, and to close, the lid is snapped back in place.
机译:据BakeryandSnacks.com.rn报道,总部位于美国的PWP Industries已发布了易于打开的蛋糕密封包装,该公司称其为“分类破坏者”,可在减少塑料消耗的同时减少产品损坏。 PWP表示,为响应总部位于密歇根州的面包店公司Dawn Food Products的要求,开发了一种顶级机制,该公司正在寻求一种便于消费者和制造商打开和重新密封的蛋糕圆顶。制造商解释说,通过将底盖上的两个卡口滑开来打开顶盖,然后将顶盖卡回原位,以将其关闭。

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  • 来源
    《Packaging review South Africa》 |2009年第3期|53-53|共1页
  • 作者

  • 作者单位
  • 收录信息 美国《科学引文索引》(SCI);美国《工程索引》(EI);美国《化学文摘》(CA);
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

  • 入库时间 2022-08-17 23:10:52

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