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Bromate Formation in Ozone and Advanced Oxidation Processes

机译:臭氧中溴酸盐的形成和高级氧化过程

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Both the direct ozone reaction and the indirect hydroxyl radical reaction are important in ozonation of drinking water. This article investigates the effectiveness of ozone versus the advanced oxidation process of ozone coupled with hydrogen peroxide in the formation of bromate. The investigation was conducted on a pilot scale at various H2O2:O3 dose ratios of 0.1, 0.2, and 0.35 at different times of the year. The results of this study show a reduction in bromate with the addition of hydrogen peroxide to an ozone system versus ozone alone. It was also observed that bromate increased with increased H2O2:O3 ratios; however, concentrations were still lower than those in the ozone only system.View full textDownload full textKeywordsOzone, Advanced Oxidation, Bromate, Hydrogen Peroxide, Detroit RiverRelated var addthis_config = { ui_cobrand: "Taylor & Francis Online", services_compact: "citeulike,netvibes,twitter,technorati,delicious,linkedin,facebook,stumbleupon,digg,google,more", pubid: "ra-4dff56cd6bb1830b" }; Add to shortlist Link Permalink http://dx.doi.org/10.1080/01919512.2012.713834
机译:臭氧的直接臭氧反应和间接的羟基自由基反应都对饮用水的臭氧化很重要。本文研究了臭氧与先进的臭氧氧化过程结合过氧化氢在溴酸盐形成过程中的有效性。该研究是在不同时间分别以0.1、0.2和0.35的各种H 2 O 2 :O 3 剂量比进行的中试规模进行的的一年。这项研究的结果表明,与单独使用臭氧相比,向臭氧系统中添加过氧化氢可减少溴酸盐。还观察到溴酸盐随H 2 O 2 :O 3 比率的增加而增加;臭氧,高级氧化,溴酸盐,过氧化氢,底特律河相关var addthis_config = {ui_cobrand:“泰勒和弗朗西斯在线” twitter,technorati,美味,linkedin,facebook,stumbleupon,digg,google,更多“,发布:” ra-4dff56cd6bb1830b“};添加到候选列表链接永久链接http://dx.doi.org/10.1080/01919512.2012.713834

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