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Effects of Ozonation on Molecular Weight Distribution of Humic Substances and Coagulation Processes - A Case Study: The Úzquiza Reservoir Water

机译:臭氧化对腐殖质分子量分布和混凝过程的影响-案例研究:Äzquiza水库水

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In this article the influence of preozonation on the effectiveness of NOM removal via coagulation processes will be studied (focusing on the influence of the calcium hardness) as well as changes in MW (molecular weight) distribution of humic substances caused by ozonation. Additionally, THMFP removal in both ozonation and preozonation-coagulation processes is assessed. Three different types of water have been used in this study: a natural water from the Úzquiza Reservoir (Burgos, Spain), a synthetic water prepared using natural fulvic acids extracted from the Úzquiza Reservoir and a synthetic water prepared using a commercially supplied humic acid. Molecular weights of humic substances were determined using high-performance size exclusion chromatography (HPSEC); average molecular weights calculated for the unozonated humic substances are 4500 Da for the commercial humic acids and 1000 Da for the natural fulvic acids extracted from the Úzquiza Reservoir. Preozonation shifted the molecular weight distribution of humic substances (both humic and fulvic acids) towards lower average molecular weight values. For the natural water from the Úzquiza Reservoir (with low levels of calcium hardness and hydrophobic fraction (humic substances) being the main fraction of NOM), preozonation has a negative effect on the effectiveness of the coagulation process for NOM removal: the percentages of TOC removal via coagulation decrease with increasing ozone dosage; the maximum TOC removal (33%) is achieved for the unozonated water. Also for this water, ozonation reduced 5-25% of THMFP with ozone doses varying from 0.25 to 2.5 mg O3/L. A preferential THMFP removal, that is to say, higher reduction in THMFP (43%) relative to TOC (28%) is achieved by the coagulation-flocculation process; this also occurs when preozonation is used, independently of ozone dosage.View full textDownload full textKeywordsOzone, Natural Organic Matter, Humic Substances, Molecular Weight Distribution, Coagulation-Flocculation, Trihalomethane Formation PotentialRelated var addthis_config = { ui_cobrand: "Taylor & Francis Online", services_compact: "citeulike,netvibes,twitter,technorati,delicious,linkedin,facebook,stumbleupon,digg,google,more", pubid: "ra-4dff56cd6bb1830b" }; Add to shortlist Link Permalink http://dx.doi.org/10.1080/01919512.2012.710874
机译:在本文中,将研究预臭氧化对通过凝结工艺去除NOM的有效性的影响(着重于钙硬度的影响)以及臭氧化引起的腐殖质的MW(分子量)分布的变化。另外,还评估了臭氧化和臭氧化前凝结过程中THMFP的去除。这项研究中使用了三种不同类型的水:来自Özquiza水库(西班牙布尔戈斯)的天然水,使用从šzquiza水库中提取的天然黄腐酸制备的合成水和使用市售水制备的合成水。供应腐殖酸。腐殖质的分子量使用高效排阻色谱法(HPSEC)测定;从腐殖质水库中提取的商业腐殖酸的平均分子量为4500 Da,天然黄腐酸的分子量为1000 Da。预臭氧化将腐殖质(腐殖酸和富里酸)的分子量分布向较低的平均分子量值转移。对于来自Äzquiza水库的天然水(钙硬度低且疏水性成分(腐殖质)含量低是NOM的主要成分),预臭氧化对去除NOM的混凝过程的有效性有负面影响:百分比随着臭氧剂量的增加,通过凝结去除TOC的数量减少;对于非臭氧水,最大的TOC去除率达到33%。同样,对于这种水,臭氧剂量将0.25-2.5 mg O 3 / L的臭氧剂量降低了THMFP的5-25%。通过絮凝-絮凝工艺可优先去除THMFP,即与TOC(28%)相比,THMFP降低程度更高(43%)。使用臭氧进行预臭氧化时也会发生这种情况,而与臭氧剂量无关。 services_compact:“ citeulike,netvibes,twitter,technorati,美味,linkedin,facebook,stumbleupon,digg,google,更多”,发布:“ ra-4dff56cd6bb1830b”};添加到候选列表链接永久链接http://dx.doi.org/10.1080/01919512.2012.710874

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