首页> 外文期刊>Meat Science >Presence of Salmonella and Escherichia coli O157 on the hide, and presence of Salmonella, Escherichia coli O157 and Campylobacter in feces from small- ruminant (goat and lamb) samples collected in the United States, Bahamas and Mexico
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Presence of Salmonella and Escherichia coli O157 on the hide, and presence of Salmonella, Escherichia coli O157 and Campylobacter in feces from small- ruminant (goat and lamb) samples collected in the United States, Bahamas and Mexico

机译:从美国,巴哈马和墨西哥采集的小反刍动物(山羊和羔羊)样品的粪便中存在沙门氏菌和大肠杆菌O157,以及粪便中存在沙门氏菌,大肠杆菌O157和弯曲杆菌

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摘要

The objective of this study was to evaluate the frequency of Salmonella and E. coli 0157 found on the hides, as well as presence of Salmonella, Campylobacter and E. coli O157 found in small-ruminant fecal samples from abattoirs and farms in California, New Mexico, Texas, Mexico and the Bahamas. In small-ruminant fecal samples, overall organism presence was identified as 13.9% Salmonella (n = 532), 15.3% E. coli O157 (n = 477) and 80.7% Campylobacter (n = 176). Overall, on small-ruminant hide surfaces, Salmonella frequency was 17.1% (N = 339) and E. coli 0157 was detected at 1.5% (n = 266). The overall lower detection (P < 0.0001) of E. coli 0157 from hide samples (1.5%) when compared to presence in fecal samples (15.3%), is not consistent with trends expected. Results from this study can be used to better understand and potentially control pathogens in small-ruminants utilized for meat and milk.
机译:这项研究的目的是评估生皮中沙门氏菌和大肠杆菌0157的出现频率,以及新加利福尼亚州屠宰场和农场的小反刍动物粪便样品中沙门氏菌,弯曲杆菌和大肠杆菌O157的存在。墨西哥,德克萨斯州,墨西哥和巴哈马。在小反刍动物粪便样本中,总的生物体含量为沙门氏菌13.9%(n = 532),大肠杆菌O157 15.3%(n = 477)和弯曲杆菌弯曲度80.7%(n = 176)。总体而言,在小反刍动物的皮革表面上,沙门氏菌的发生率为17.1%(N = 339),而大肠杆菌0157的检出率为1.5%(n = 266)。与粪便样品(15.3%)中存在的大肠杆菌相比,从皮革样品中检出的大肠杆菌0157总体较低(P <0.0001)(1.5%),与预期趋势不一致。这项研究的结果可用于更好地了解和潜在控制用于肉类和牛奶的小反刍动物中的病原体。

著录项

  • 来源
    《Meat Science》 |2018年第1期|1-5|共5页
  • 作者单位

    International Center for Food Industry Excellence, Department of Animal and Food Sciences, Texas Tech University, Box 42141, Lubbock, TX 79409, United States;

    International Center for Food Industry Excellence, Department of Animal and Food Sciences, Texas Tech University, Box 42141, Lubbock, TX 79409, United States;

    International Center for Food Industry Excellence, Department of Animal and Food Sciences, Texas Tech University, Box 42141, Lubbock, TX 79409, United States;

    International Center for Food Industry Excellence, Department of Animal and Food Sciences, Texas Tech University, Box 42141, Lubbock, TX 79409, United States;

    California State University, Fresno, Department of Food Science and Nutrition, Fresno, CA 93740, United States;

    California State University, Fresno, Department of Food Science and Nutrition, Fresno, CA 93740, United States;

    Angela State University, Department of Agriculture, San Angelo, TX 76909, USA;

    Angela State University, Department of Agriculture, San Angelo, TX 76909, USA;

    International Center for Food Industry Excellence, Department of Animal and Food Sciences, Texas Tech University, Box 42141, Lubbock, TX 79409, United States;

  • 收录信息 美国《科学引文索引》(SCI);
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

    Salmonella; E. coli 0157; Campylobacter; Lamb; Goat; Hide;

    机译:沙门氏菌;大肠杆菌0157;弯曲杆菌;羊肉;山羊;隐藏;
  • 入库时间 2022-08-17 23:27:35

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