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Correlation between body mass index and body composition in elite athletes

机译:优秀运动员体重指数与身体成分的相关性

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摘要

The body mass index (BMI) of an athlete is directly related to his/her weight, however, whether this parameter is actually related to specific anthropometric compartments is still in debate. The aim of this study was to determine the correlation between BMI and fat, muscle and bone percentages. To this end, body anthropometric parameters were determined in 3 971 athletes according to International Society for Advancement of Kinanthropometry (ISAK) provided equations. Pearson's correlation coefficient was calculated to analyze the relation between BMI and the different anthropometric values. Intraclass correlation coefficient was calculated to validate if BMI is an adequate parameter to measure body composition. The average values found in the different anthropometric parameters, with the exception of bone mass percentage, increased in association with the BMI. However, this positive increase, or decrease in the case of bone mass, is only maintained up to a certain BMI value that differs depending on the parameter analyzed. Athletes that present normal BMI values (18.5-25 kg/m^sup 2^ up until 27 kg/m^sup 2^), as well as in several cases where the athletes presented higher values (30-33 kg/m^sup 2^), displayed positive increases for fat percentage, but not for muscle and bone. Pearson's coefficient indicates that BMI has a high correlation with fat content, but not muscle percentage, in athletes. As seen in the training programs, the data showed that well-trained athletes tend to display optimal muscle contents, being the fat content the only parameter that could influence BMI. However, intraclass correlation coefficient shows that BMI cannot be used as a direct measurement of body fat content in athletes.
机译:运动员的身体质量指数(BMI)与他/她的体重直接相关,但是,该参数是否实际上与特定的人体测量室有关仍存在争议。这项研究的目的是确定BMI与脂肪,肌肉和骨骼百分比之间的相关性。为此,根据国际人体测量学进步协会(ISAK)提供的方程式,在3 971名运动员中确定了人体人体测量学参数。计算皮尔逊相关系数,以分析BMI与不同人体测量值之间的关系。计算类内相关系数以验证BMI是否是衡量身体成分的适当参数。在不同的人体测量学参数中发现的平均值(除了骨质量百分比)随着BMI的增加而增加。但是,这种正向的增加或减少(在骨量的情况下)只能维持到一定的BMI值,该值根据所分析的参数而有所不同。表现出正常BMI值(18.5-25 kg / m ^ sup 2 ^直至27 kg / m ^ sup 2 ^)的运动员,以及在某些情况下运动员表现出更高BMI值(30-33 kg / m ^ sup 2 ^)的运动员2 ^),脂肪百分比显示正增加,但肌肉和骨骼却没有。皮尔森系数表明,BMI与运动员中的脂肪含量有很高的相关性,而与肌肉百分比没有相关性。从训练计划中可以看出,数据表明,训练有素的运动员倾向于表现出最佳的肌肉含量,而脂肪含量是唯一可能影响BMI的参数。但是,组内相关系数表明BMI不能用作运动员体内脂肪含量的直接测量。

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  • 来源
    《Journal of Sports Medicine and Physical Fitness》 |2009年第3期|p.278-284|共7页
  • 作者单位

    R. P. GARRIDO-CHAMORRO 1,2, J. E. SIRVENT-BELANDO 3,4, M. GONZALEZ-LORENZO 5,M. L. MARTIN-CARRATALA 3, E. ROCHE 61Department of Clinical MedicineUniversity Miguel Hernández, Alicante, Spain2Emergency Unit, General Hospital of Alicante, Alicante, Spain3 Department of Analytical Chemistry, Nutrition and BromatologyUniversity of Alicante, Alicante, Spain4Servicefor Sportmen Support, Centro de TecnificaciónAlicante, Spain5Critical Care Unit, General Hospital of Alicante, Alicante, Spain6Department of Applied Biology-NutritionUniversity Miguel Hernandez, Alicante, SpainFunding.-This work was supported by a grant from the Ministry of Education and Science (Spain) DEP-2005-00238-C04-02/EQUI to E Roche.Corresponding author: E. Roche, Departamento de Biologia AplicadaNutrición, Universidad Miguel Hernandez, 03202-Elche, Alicante, Spain. E-mail: eroche@umh.es.;

  • 收录信息 美国《科学引文索引》(SCI);美国《化学文摘》(CA);
  • 原文格式 PDF
  • 正文语种 eng
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  • 入库时间 2022-08-17 23:19:16

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