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Antimicrobial Resistance and Resistance Genes in Aerobic Bacteria Isolated from Pork at Slaughter

机译:屠宰猪肉中有氧细菌的耐药性及耐药基因

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摘要

The aim of this study was to investigate the phenotypic and genotypic antimicrobial resistance, integrons, and transferability of resistance markers in 243 aerobic bacteria recovered from pork at slaughter in the People's Republic of China. The organisms belonged to 22 genera of gram-negative bacteria (92.2%) and gram-positive bacteria (7.8%). High levels of resistance were detected to tetracycline, trirnethoprim-sulfamethoxazole, and ampicillin (36.2 to 54.3%), and lower levels were detected to nitrofurantoin, cefotaxime, gentamicin, ciprofloxacin, and chloramphenicol (7.8 to 29.2%). Across species, genes conferring antimicrobial resistance were observed with the following frequencies: bla_(TEM), 40.7%; bla_(CMY-2), 15.2%; bla_(CTX-M), 11.5%; sul2, 27.2%; sul1, 14.4%; tet(A), 5.4%; tet(L), 5.4%; tet(M), 5.0%; tet(E), 3.7%; tet(C), 3.3%; tet(S), 2.5%; and tet(K), 0.8%. Various antimicrobial resistance genes were found in new carriers: bla_(TEM) in Lactococcus garvieae, Myroides odoratimimus, Aeromonas hydrophila, Staphylococcus sciuri, Raoultella terrigena, Macrococcus caseolyticus, Acinetobacter ursingii, Sphingobacterium sp., and Oceanobacillus sp.; bla_(CMY-2) in Lactococcus lactis, Klebsiella oxytoca, Serratia marcescens, Acinetobacter baumannii, and Myroides phaeus; tet(L) in M. caseolyticus; sull in Vibrio cincinnatiensis; sul2 in Acinetobacter bereziniae, Acinetobacter johnsonii, and V. cincinnatiensis; and the class 1 integron and gene cassette aadA2 in V. cincinnatiensis. Approximately 6.6% of isolates contained class 1 integrons, and one isolate harbored class 2 integrons. Plasmid associated intll and androgen receptor-encoding genes were transferred into Escherichia coli J53 and E. coli DH5α by conjugation and transformation experiments, respectively. Our study highlights the importance of aerobic bacteria from pork as reservoirs for antimicrobial resistance genes and mobile genetic elements that can readily be transferred intra- and interspecies.
机译:这项研究的目的是调查中华人民共和国屠宰后从猪肉中回收的243种好氧细菌的表型和基因型抗菌素耐药性,整形和耐药标记的转移性。该生物属于革兰氏阴性菌(92.2%)和革兰氏阳性菌(7.8%)的22属。检测到对四环素,三苯氧嘧啶-磺胺甲基异恶唑和氨苄青霉素的耐药性较高(36.2%至54.3%),对呋喃妥因,头孢噻肟,庆大霉素,环丙沙星和氯霉素的耐药性较低(7.8至29.2%)。在整个物种中,观察到具有抗药性的基因的频率如下:bla_(TEM),40.7%; bla_(CMY-2),15.2%; bla_(CTX-M),11.5%; sul2,27.2%; sul1,14.4%; tet(A),5.4%; tet(L),5.4%; tet(M),5.0%; tet(E),3.7%; tet(C),3.3%; tet(S),2.5%; tet(K)为0.8%。在新的携带者中发现了各种抗药性耐药基因:加尔乳球菌中的bla_(TEM),香豆菌,嗜水气单胞菌,葡萄球菌,毛发拉乌尔氏菌,干酪大球菌,ursingii不动杆菌,Sphingobacterium sp。和Oceanobacillus sp。乳酸乳球菌,产酸克雷伯菌,粘质沙雷氏菌,鲍曼不动杆菌和白斑病菌中的bla_(CMY-2);解毒支原体中的tet(L); cincinnatiensis的弧菌; sul2在伯氏不动杆菌,约翰逊不动杆菌和辛辛那提弧菌中;和V. cincinnatiensis中的1类整合子和基因盒aadA2。大约6.6%的分离株含有1类整合素,其中1个分离株具有2类整合素。通过缀合和转化实验,分别将与质粒相关的intII和雄激素受体编码基因转移到大肠杆菌J53和大肠杆菌DH5α中。我们的研究强调了猪肉中需氧细菌作为抗菌素耐药基因和可轻易在种内和种间转移的移动遗传元件的贮藏库的重要性。

著录项

  • 来源
    《Journal of food protection》 |2016年第4期|589-597|共9页
  • 作者单位

    College of Light Industry and Food Sciences, South China University of Technology, Guangzhou 510640, Guangdong, People's Republic of China,Department of Veterinary Disease Biology, Faculty of Health and Medicine, University of Copenhagen, Frederiksberg C, Denmark;

    Department of Veterinary Disease Biology, Faculty of Health and Medicine, University of Copenhagen, Frederiksberg C, Denmark;

    College of Light Industry and Food Sciences, South China University of Technology, Guangzhou 510640, Guangdong, People's Republic of China;

    College of Light Industry and Food Sciences, South China University of Technology, Guangzhou 510640, Guangdong, People's Republic of China;

    College of Light Industry and Food Sciences, South China University of Technology, Guangzhou 510640, Guangdong, People's Republic of China;

    College of Light Industry and Food Sciences, South China University of Technology, Guangzhou 510640, Guangdong, People's Republic of China,State Key Laboratory of Food Safety Technology for Meat Products and Synergetic Innovation Center of Food Safety and Nutrition, Xiamen Yinxiang Group Co., Ltd., Xiamen 361100, People's Republic of China;

    College of Light Industry and Food Sciences, South China University of Technology, Guangzhou 510640, Guangdong, People's Republic of China,State Key Laboratory of Food Safety Technology for Meat Products and Synergetic Innovation Center of Food Safety and Nutrition, Xiamen Yinxiang Group Co., Ltd., Xiamen 361100, People's Republic of China;

  • 收录信息 美国《科学引文索引》(SCI);美国《化学文摘》(CA);
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

    Antibiotic resistance; Commensal bacteria; Gene transfer; Integrons; Pork;

    机译:抗生素耐药性;共生细菌;基因转移;整合素;猪肉;
  • 入库时间 2022-08-17 23:24:49

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