机译:采摘的奶牛产肠出血性大肠杆菌的水平和水平
School of Veterinary Medicine and Biomedical Sciences, University of Nebraska-Lincoln, Lincoln, Nebraska 68583;
School of Veterinary Medicine and Biomedical Sciences, University of Nebraska-Lincoln, Lincoln, Nebraska 68583;
Veterinary Medicine Teaching and Research Center, School of Veterinary Medicine, University of California at Davis, Tulare, California 93274,Department of Population Health and Reproduction, School of Veterinary Medicine, University of California, Davis 95616;
Veterinary Medicine Teaching and Research Center, School of Veterinary Medicine, University of California at Davis, Tulare, California 93274,Department of Population Health and Reproduction, School of Veterinary Medicine, University of California, Davis 95616;
U.S. Department of Agriculture, Agriculture Research Service, Roman L. Hruska U.S. Meat Animal Research Center, Clay Center, Nebraska 68933;
College of Veterinary Medicine, Kansas State University, Manhattan, Kansas 66506, USA;
School of Veterinary Medicine and Biomedical Sciences, University of Nebraska-Lincoln, Lincoln, Nebraska 68583;
Dairy cows; Enterohemorrhagic Escherichia coli; Escherichia coli; Shiga toxin-producing Escherichia coli;
机译:在俄亥俄州东北部销售的淘汰奶牛中的大肠杆菌O157:H7,空肠弯曲杆菌和沙门氏菌患病率。
机译:纽约州产奶牛的大肠杆菌O157:H7的流行情况以及收获前食品安全性调查中使用的培养方法的比较
机译:加拿大大西洋和缅因州淘汰的奶牛的副结核病水平
机译:密西布拉斯加州牛肉牛犊牛群肠杆菌大肠杆菌研究
机译:收获后和收获后的策略,以提高核肉奶牛的胴体和肉质
机译:纽约州产奶牛的大肠杆菌O157:H7的流行情况以及收获前食品安全性调查中使用的培养方法的比较
机译:肠出血性大肠杆菌的流行和水平\ u3c / i \ u3e in 被收获的被淘汰的奶牛