首页> 外文期刊>Journal of Environmental Science and Health, Part B: Pesticides, Food Contaminants, and Agricultural Wastes >Fate of azadirachtin A and related azadirachtoids on tomatoes after greenhouse treatment
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Fate of azadirachtin A and related azadirachtoids on tomatoes after greenhouse treatment

机译:温室处理后印za素A和相关印za素的命运

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The degradation of the main azadirachtoids on tomatoes was studied after greenhouse treatment. These experiments were carried out at 1 and 5× the concentration recommended by the manufacturer. In all experiments the deposition of azadirachtin A (AZA-A) was below the maximum residue level (MRL). Even if at the highest dose, AZA-A half-life time calculated as pseudo first order kinetic was 1.2 days in agreement with the recommended preharvest interval (PHI) of 3 days. Experiments with a model system showed that sunlight photodegradation is the main factor influencing the rate of disappearance of AZA-A after greenhouse treatment while tomato epicuticular waxes doubled the photodegradation rate of AZA-A in a commercial formulation.
机译:温室处理后,研究了番茄上主要印za素的降解。这些实验是在制造商建议的浓度1和5×下进行的。在所有实验中,印za素A(AZA-A)的沉积量均低于最大残留量(MRL)。即使在最高剂量下,以拟定一级动力学计算的AZA-A半衰期也为1.2天,与建议的3天收获前间隔(PHI)一致。模型系统的实验表明,日光光降解是影响温室处理后AZA-A消失速率的主要因素,而番茄表皮蜡在商业配方中是AZA-A光降解速率的两倍。

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    Dipartimento di Tossicologia, Università di Cagliari, Cagliari, Italy;

    Dipartimento Farmaco Chimico Tecnologico, Università di Cagliari, Cagliari, Italy;

    Centro Regionale Agrario Sperimentale, Regione Sardegna, Italy;

  • 收录信息 美国《科学引文索引》(SCI);美国《工程索引》(EI);美国《生物学医学文摘》(MEDLINE);美国《化学文摘》(CA);
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  • 正文语种 eng
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  • 入库时间 2022-08-18 00:58:04

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