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A Survey of ~90Sr and ~137Cs Activity Levels of retail Foods in Japan

机译:日本零售食品中〜90Sr和〜137Cs活性水平的调查

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A comprehensive survey was conducted on ~90Sr and ~137cs activity levels in retail foods purchased from retail markets all over Japan during the period 1`989-1994, and the annual effective dose equivalent due to dietary ingestion was estimated. The concentrations of `90 Sr and ~137Cs in the food samples were determined using γ-ray spectrometry and the radiochemical method. The following were clarified by this study: (1) the ~90Sr and ~137Cs activity concentration levels were below 1 Bq kg~-1 for almost all food samples except for the dried foods.
机译:在1`989-1994年期间,对从日本各地零售市场购买的零售食品中〜90Sr和〜137cs活性水平进行了全面调查,并估计了因饮食摄入引起的年有效剂量当量。使用γ射线光谱法和放射化学法测定食品样品中`90 Sr和〜137Cs的浓度。该研究澄清了以下几点:(1)除干食品外,几乎所有食品样品的〜90Sr和〜137Cs活性浓度水平均低于1 Bq kg〜-1。

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