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Binding of Lipophilic Nutrients to β-Lactoglobulin Prepared by Bioselective Adsorption

机译:亲脂性营养物质与通过生物选择性吸附制备的β-乳球蛋白的结合

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摘要

The binding of the lipophilic nutrients, retinal, vitamin D_2, and retinyl palmitate by β-lactoglobulin was measured by analysis of changes in the fluores- cence of the tryptophanyl residue of β-lactoglobulin or the retinyl moiety. The fluorescence intensity of the tryptophanyl residue was quenched by retinoid or vitamin D binding but was enhanced by palmitate binding. The analysis of competitive binding experi- ments with palmitate indicated that retinal and palmitate did not compete for the same site; however, vitamin D_2, which binds with a stoichiometry of 2, appeared to displace palmitate at higher concentra- tions.
机译:通过分析β-乳球蛋白或视黄基部分的色氨酸残基的荧光变化,可以测量β-乳球蛋白对亲脂性营养素,视网膜,维生素D_2和棕榈酸视黄酯的结合。色氨酸残基的荧光强度通过类维生素A或维生素D结合而淬灭,但通过棕榈酸酯结合而增强。与棕榈酸酯竞争性结合实验的分析表明,视网膜和棕榈酸酯并不竞争同一部位;但是,化学计量比为2的维生素D_2似乎在较高浓度时会取代棕榈酸酯。

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