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Joint Symposium: Ruminant Nutrition 1/ Pastures and Forages 1/Production and Management

机译:联合专题讨论会:反刍动物营养1 /牧草1 /生产与管理

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(1:Nutritional Factors Impacting the Nutrient Balance of Beef and Dairy Operations: Animal Grouping Strategies, Sources of Variation, and Economic Factors) Affecting Nutrient Balance on Dairy Farms Increasing environmental concerns are forcing animal industries to reevaluate current feeding prac- tices and their relationships to nutrient excretion. Previous modeling efforts have used simple budgets of Nutrient flows through animals, assuming a constant Productivity level. This assumption is not valid if Animals are not in a steady state. A response model of Dairy cow production to levels of net energy for lacta- Tion (NE_L) and crude protein (CP) was derived from An abrupt threshold and plateau model of individuals.
机译:(1:影响牛肉和奶制品生产的营养平衡的营养因素:动物分组策略,变异来源和经济因素)影响奶牛场营养平衡的环境问题日益引起人们的关注,迫使动物产业重新评估当前的喂养方式及其关系。排泄营养。假设生产力水平保持不变,以前的建模工作使用的是通过动物的营养流的简单预算。如果动物不是处于稳定状态,则此假设无效。乳牛生产对乳酸(NE_L)和粗蛋白(CP)净能量水平的响应模型是从个人突变阈值和平稳模型得出的。

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