机译:Lallemantia种子油的脂质结构:营养补品中Omega-3和Omega-6脂肪酸的潜在来源
Department of Chemical Technology, University of Plovdiv, 24 Tsar Assen Str., 4000, Plovdiv, Bulgaria;
Department of Chemical Technology, University of Plovdiv, 24 Tsar Assen Str., 4000, Plovdiv, Bulgaria;
Department of Chemical Technology, University of Plovdiv, 24 Tsar Assen Str., 4000, Plovdiv, Bulgaria;
Laboratory of Lipid Chemistry, Institute of Organic Chemistry with Centre of Phytochemistry, Bulgarian Academy of Sciences, Acad. G. Bonchev Str., bl. 9, 1113, Sofia, Bulgaria;
Laboratory of Lipid Chemistry, Institute of Organic Chemistry with Centre of Phytochemistry, Bulgarian Academy of Sciences, Acad. G. Bonchev Str., bl. 9, 1113, Sofia, Bulgaria;
Laboratory of Lipid Chemistry, Institute of Organic Chemistry with Centre of Phytochemistry, Bulgarian Academy of Sciences, Acad. G. Bonchev Str., bl. 9, 1113, Sofia, Bulgaria;
Lallemantia iberica seed oil; Omega-3 and omega-6 fatty acids; Lipid classes; Triacylglycerols; Phospholipids; Sterols and sterol esters; Tocopherols; Thin layer chromatography; Gas chromatography; High performance liquid chromatography;
机译:Lallemantia i>籽油的脂质结构:营养补充剂中omega-3和omega-6脂肪酸的潜在来源。
机译:使用琉璃苣,亚麻籽和芝麻籽油作为Omega-3和Omega-6多不饱和脂肪酸来源制成的饼干的物理和生物学评估
机译:使用琉璃苣,亚麻籽和芝麻籽油作为Omega-3和Omega-6多不饱和脂肪酸来源制成的饼干的物理和生物学评估
机译:富含ω-3和ω-6高度不饱和脂肪酸的结构脂质
机译:补充鱼油和琉璃苣籽油对健康和关节炎研究参与者的血脂,脂蛋白,磷脂脂肪酸和免疫生物标志物的影响。
机译:除了鱼油补充剂:欧米茄 - 3多不饱和脂肪酸的替代植物来源对脂质指标和心脏素生物标志物的影响 - 概述
机译:错误至:在口服ω-6 /ω-3脂肪酸饲料补充剂的正常和特应犬的表皮脂质分析表皮脂质。一项试点研究