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Sen no Rikyu and the Japanese Way of Teas Ethics and Aesthetics of the Everyday

机译:参之里and与日本的日常茶伦理与美学

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Sen no Rikyu (1522-1591) was a tea master who consecutively served Japan's two warlords in the turbulent feudal era. Rikyu synthesized wabi tea into ethics and aesthetics by applying it to every aspect of the ceremony, from the tea setting to the physical environment, and from the manner of making and drinking tea to the way of interacting with the environment. By producing artifacts and environments that clearly showcased the incomplete, imperfect, and impermanent nature of their physical aspects, Rikyu succeeded in guiding tea participants to the ontological contemplation of their own impertect and transient existence. Henri Lefebvre (1901-1991) and Juergen Habermas (1929-) both find a deterioration of human values in modernized societies and seek a reconciliation in the study of the everyday. Rikyu's ethics and aesthetics offer instruction on how to find the meaning of our existence in a simple act of sustenance.
机译:Sen no Rikyu(1522-1591)是一位茶艺大师,在动荡的封建时代曾连续为日本的两名军阀服务。 Rikyu将芥末茶应用到典礼的各个方面,从茶具到自然环境,从制茶和饮用茶的方式,到与环境的互动方式,将其综合到了伦理和美学中。 Rikyu制作的文物和环境清楚地展示了其物理方面的不完整,不完美和无常的性质,从而成功地指导了茶人们对自己的缺陷和短暂存在的本体论思考。 Henri Lefebvre(1901-1991)和Juergen Habermas(1929-)都发现现代化社会中人类价值观的恶化,并在日常研究中寻求和解。 Rikyu的伦理和美学为如何通过简单的维系行动找到我们存在的意义提供了指导。

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