Cross-contamination food inspection risks receive hygienic hand

摘要

The impact of food and drink allergies in the UK is rising, and the risks associated with factory-level ingredient cross-contamination and cross contact are real. Yet, smart design in metal detection is helping food and drink businesses to minimise hygiene challenges at this critical point in the line, both for allergens and food-borne pathogens, says European Managing Director of Fortress Technology Phil Brown.