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PROSEAL IMPROVES MEATBALL AND BURGER PACKAGING

机译:PROSEAL改善了金属和汉堡包装

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Three Proseal GT2 traysealers are helping to double packaging throughput for a range of beef burgers and meatballs at beef specialist Dovecote Park Ltd. As well as the speed, Dovecote Park cites ease of use, quick tool changeovers, superior reliability and excellent seal quality as key benefits of the new equipment, at its Stapleton factory in West Yorkshire. The GT2 incorporates Proseal's high-speed high oxygen gas flushing for red meat, with reduced cycle time to maximise throughput. High speeds are also achieved through features such as servo-controlled pack transfer which creates a smooth movement for trays throughout the sealing process, and self-centring pack guides, which ensure trays are accurately positioned for sealing, a vital factor in particular after a tool change. Automatic film snap and film end detection also help to maintain consistent operation.
机译:牛肉专家Dovecote Park Ltd.的三台Proseal GT2托盘封口机正在帮助一系列牛肉汉堡和肉丸的包装吞吐量提高一倍。除了速度之外,Dovecote Park还指出了易用性,快速的工具更换,出色的可靠性和出色的密封质量是关键新设备在西约克郡Stapleton工厂的好处。 GT2结合了Proseal的红肉高速高氧气冲洗功能,并减少了循环时间,以最大化产量。还可以通过诸如伺服控制的包装传送功能(在整个密封过程中使托盘平稳移动)和自动对中的包装导向器(这些功能可确保托盘被准确地定位以进行密封)来实现高速度,这是至关重要的,尤其是在使用工具之后更改。自动胶卷捕捉和胶卷末端检测还有助于保持一致的操作。

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    《Food processing》 |2013年第8期|26-26|共1页
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