Long Overdue 'Lay-Up' at McDonald's

摘要

I recently saw in USA Today the big news that McDonald's is going to start serving breakfast all day long. I thought to myself how could this be news? Is it so rare that a food company would create a product that consumers have been requesting for years? I think the crucial question is "What took them so long?" It has been quite clear that breakfast sandwiches have become an all-day product. You can get almost any breakfast item at almost any traditional restaurant and almost any time of the day. I may be spoiled living in New Jersey, where we have diners that serve breakfast 24 hours a day, but still is this frontpage news?