机译:瓜尔豆粉中富含皂素的提取物的溶血和抗菌活性
Biotechnology Research Center, Suez Canal University, Ismailia City, Egypt;
Poultry Science Department, Texas ASM University College Station, TX 77843-2472, USA;
U.S. D.A., Agriculture Research Center, College Station, TX 77843-2480, USA;
U.S.D.A., Agriculture Research Center, Peoria, IL 61604, USA;
Poultry Science Department, Texas ASM University College Station, TX 77843-2472, USA;
Poultry Science Department, Texas ASM University College Station, TX 77843-2472, USA;
bacteria; guar meal; HPLC; haemolytic; saponin;
机译:瓜尔豆,奎拉雅豆,丝兰和大豆中富含皂素的提取物的溶血和抗菌活性不同
机译:瓜尔豆,奎拉拉瓜,丝兰和大豆中富含皂苷的提取物的溶血和抗菌活性不同
机译:瓜尔粉,瓜尔豆胶和富含皂素的瓜尔粉提取物对肉仔鸡生产性能的影响
机译:总酚类和黄酮含量的相关性对竹叶提取物抗氧化剂和抗微生物活性的相关性
机译:一些临床分离株Zerivum(大蒜)和Zingiber Officinale(Ginger)提取物的抗菌活性和植物化学特性的对比研究
机译:Temporin L:抗菌溶血和细胞毒活性并影响脂质小泡中的膜通透性。
机译:富含皂素的瓜尔豆粉提取物的抗菌活性