机译:采前红光照射对芥蓝新芽主要植物化学成分和抗氧化活性的影响
Zhejiang Univ, Dept Hort, Key Lab Hort Plant Growth Dev & Qual Improvement, Minist Agr, Hangzhou 310058, Zhejiang, Peoples R China|Zhejiang Univ, Dept Hort, Zhejiang Prov Key Lab Hort Plant Integrat Biol, Hangzhou 310058, Zhejiang, Peoples R China;
Zhejiang Univ, Dept Hort, Key Lab Hort Plant Growth Dev & Qual Improvement, Minist Agr, Hangzhou 310058, Zhejiang, Peoples R China|Zhejiang Univ, Dept Hort, Zhejiang Prov Key Lab Hort Plant Integrat Biol, Hangzhou 310058, Zhejiang, Peoples R China;
Zhejiang Univ, Dept Hort, Key Lab Hort Plant Growth Dev & Qual Improvement, Minist Agr, Hangzhou 310058, Zhejiang, Peoples R China|Zhejiang Univ, Dept Hort, Zhejiang Prov Key Lab Hort Plant Integrat Biol, Hangzhou 310058, Zhejiang, Peoples R China;
Sichuan Agr Univ, Coll Hort, Chengdu 611130, Peoples R China;
Zhejiang Univ, Dept Hort, Key Lab Hort Plant Growth Dev & Qual Improvement, Minist Agr, Hangzhou 310058, Zhejiang, Peoples R China|Zhejiang Univ, Dept Hort, Zhejiang Prov Key Lab Hort Plant Integrat Biol, Hangzhou 310058, Zhejiang, Peoples R China;
Zhejiang Univ, Dept Hort, Key Lab Hort Plant Growth Dev & Qual Improvement, Minist Agr, Hangzhou 310058, Zhejiang, Peoples R China|Zhejiang Univ, Dept Hort, Zhejiang Prov Key Lab Hort Plant Integrat Biol, Hangzhou 310058, Zhejiang, Peoples R China;
Zhejiang Univ, Dept Hort, Key Lab Hort Plant Growth Dev & Qual Improvement, Minist Agr, Hangzhou 310058, Zhejiang, Peoples R China|Zhejiang Univ, Dept Hort, Zhejiang Prov Key Lab Hort Plant Integrat Biol, Hangzhou 310058, Zhejiang, Peoples R China;
Zhejiang Univ, Dept Hort, Key Lab Hort Plant Growth Dev & Qual Improvement, Minist Agr, Hangzhou 310058, Zhejiang, Peoples R China|Zhejiang Univ, Dept Hort, Zhejiang Prov Key Lab Hort Plant Integrat Biol, Hangzhou 310058, Zhejiang, Peoples R China;
Chinese kale sprouts; Red light irradiation; Glucosinolates; Antioxidant activity; Postharvest storage;
机译:光照质量对芥蓝主要健康促进化合物和抗氧化能力的影响
机译:表油菜素内酯和NaCl的联合处理可增强芥蓝豆芽中的主要植物化学物质
机译:光 - 和深色发芽对酚醛化合物,植物化学谱和甜玉米(Zea Mays L.)萌芽的抗氧化活性
机译:体外-Gamma辐照的Tacca Leontopetaloides(L.)Kuntze的生长,植物化学特性和抗氧化活性
机译:红小麦捐献影响白小麦收获前发芽的基因的潜力,与谷物颜色无关。
机译:在储存期间收获预收获补充蓝光增强了中国羽衣甘蓝的花茎抗氧化活性
机译:光照和黑暗萌发对甜玉米(Zea mays L.)芽苗菜的酚类生物合成,植物化学特征和抗氧化活性的影响
机译:种子发育过程中及成熟后环境因子对小麦采前发芽的影响