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机译:荔枝菌中荔枝中有毒甲基苄基丙氨酸和低血糖A的检测
Chinese Acad Sci Key Lab Plant Resources Conservat & Sustainable U Key Lab Postharvest Handling Fruits South China B Minist Agr & Rural Affairs Guangdong Prov Key Lab Guangzhou 510650 Peoples R China|Univ Chinese Acad Sci Beijing 100049 Peoples R China;
Chinese Acad Sci Key Lab Plant Resources Conservat & Sustainable U Key Lab Postharvest Handling Fruits South China B Minist Agr & Rural Affairs Guangdong Prov Key Lab Guangzhou 510650 Peoples R China|Hunan Acad Agr Sci Agr Prod Proc Inst Hunan Key Lab Fruits & Vegetables Storage Proc Qu Changsha 410125 Peoples R China;
Hunan Acad Agr Sci Agr Prod Proc Inst Hunan Key Lab Fruits & Vegetables Storage Proc Qu Changsha 410125 Peoples R China;
Hunan Acad Agr Sci Agr Prod Proc Inst Hunan Key Lab Fruits & Vegetables Storage Proc Qu Changsha 410125 Peoples R China;
Chinese Acad Sci Key Lab Plant Resources Conservat & Sustainable U Key Lab Postharvest Handling Fruits South China B Minist Agr & Rural Affairs Guangdong Prov Key Lab Guangzhou 510650 Peoples R China;
Chinese Acad Sci Key Lab Plant Resources Conservat & Sustainable U Key Lab Postharvest Handling Fruits South China B Minist Agr & Rural Affairs Guangdong Prov Key Lab Guangzhou 510650 Peoples R China;
Chinese Acad Sci Key Lab Plant Resources Conservat & Sustainable U Key Lab Postharvest Handling Fruits South China B Minist Agr & Rural Affairs Guangdong Prov Key Lab Guangzhou 510650 Peoples R China;
Chinese Acad Sci Key Lab Plant Resources Conservat & Sustainable U Key Lab Postharvest Handling Fruits South China B Minist Agr & Rural Affairs Guangdong Prov Key Lab Guangzhou 510650 Peoples R China|Chinese Acad Sci Ctr Econ Bot Core Bot Gardens Guangzhou 510650 Peoples R China;
Litchi; Cultivar; Methylenecyclopropylglycine; Hypoglycin A; HPLC-MS/MS; Storage;
机译:皂果(无患子科)中毒素的定量分析:次糖蛋白A和亚甲基环丙基甘氨酸
机译:荔枝假种皮假种皮中的糖和酸成分:品种差异和缺乏琥珀酸的证据。
机译:HPLC-MS / MS定量分析杨梅种子中的毒素:亚甲基环丙基甘氨酸和次糖苷A
机译:荔枝果实检测甲基氯丙基甲基丙氨酸(MCPG)和低血糖A.
机译:芋头(Colocasia esculenta L. Schott)品种对铝毒性的差异反应。
机译:皂果(无患子科)中毒素的定量:次糖蛋白A和亚甲基环丙基甘氨酸
机译:Soapbery(Sapindaceae)中毒素的定量:低血糖A和甲基丙烯丙基甘氨酸