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Temperature and moisture content behaviour in microwave heated wood prior to bending – Mountain Ash (Eucalyptus regnans)

机译:弯曲前用微波加热的木材中的温度和水分含量行为–山灰(Eucalyptus regnans)

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摘要

The Cooperative Research Centre for Wood Innovations, within the University of Melbourne, has developed an innovative wood bending technology which involves the use of microwave softening of wood prior to bending, an automated process of wood bending suitable for ‘‘mass production’’ and microwave drying of bent components. This paper discusses the microwave softening of wood required prior to bending, in particular, temperature and moisture distribution and transmission in cross-sections of microwave heated wood. Optimal heating parameters for softening wood using microwave irradiation were also investigated.
机译:墨尔本大学木材创新合作研究中心开发了一种创新的木材弯曲技术,该技术涉及在弯曲之前使用微波对木材进行软化处理,这是一种适合“批量生产”和微波的自动化木材弯曲工艺弯曲组件的干燥。本文讨论了弯曲前所需的木材的微波软化,特别是微波加热木材的横截面中的温度和水分分布及传输。还研究了使用微波辐照软化木材的最佳加热参数。

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