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首页> 外文期刊>Euphytica >Intra and interlocus interactions between alcobaça (alc), crimson (og c ), and high pigment (hp) loci in tomato Lycopersicon esculentum Mill.
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Intra and interlocus interactions between alcobaça (alc), crimson (og c ), and high pigment (hp) loci in tomato Lycopersicon esculentum Mill.

机译:番茄Lycopersicon esculentum Mill中的白变种(alc),深红色(og c )和高色素(hp)位点之间的内部和位间相互作用。

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The ripening mutant allele alcobaça (alc/alc) may be deployed to extend shelf life in tomatoes, but has reportedly negative effects on fruit colour development. Colour enhancing mutants crimson (og c /og c) and high pigment (hp/hp) could potentially overcome this limitation, but a detailed account of their interactions with alc is not available. In this paper, we report on intra-allelic (additive and dominant) interactions within these 3 loci, and on their possible interallelic (epistatic) interactions. Eight near-isogenic (NIL) tomato lines in background Flora-Dade were obtained, representing all possible 2nhomozygous combinations in the n = 3 loci. The 8 NIL were crossed in all possible combinations (reciprocals excluded), to obtain 28 hybrids that were heterozygous in at least one locus. The 36 treatments (= 8NIL + 28 hybrids) were grown in a randomized complete block design with 4replications, and the following traits were evaluated: total yield, average fruit mass, fruit firmness at harvest (= breakerstage) and 6 days after harvest (d.a.h)., % coloured fruit surface, fruit lycopene and beta-carotene contents, fruit % soluble solids and solids/acidity ratio, internal and external fruit colour. The loci alcobaça, crimson and high pigment or their epistatic interactions had significant influence on the expression of all traits measured. Epistatic effects were responsible for most of the variation among genotypes (with a minimum of 48.1%of the total sum of squares for % coloured fruit surface and a maximum of 82.8% for total yield). External fruit colour was defficient in all alc/alc genotypes, and their commercial use is impaired, in spite of improvements in fruit internal and external colour brought about by deployment of specific genotypic constitutions in lociog c and hp. Some but not all alc + /alc genotypes were firmer and showed improved fruit quality over the normal Flora-Dade (alc + /alc + og c+ /og c+ hp + /hp +) background. The following genotypic combinations represented good compromises between yield, long shelf life and fruit quality traits: alc + /alc og c+ /og c hp + /hp, alc + /alc og c /og c hp + /hp + and alc +/alc og c+/og c+ hp + /hp
机译:成熟的突变体等位基因alcobaça(alc / alc)可以用于延长番茄的保质期,但据报道对果实的颜色发展具有负面影响。颜色增强的突变体深红色(og c / og c )和高色素(hp / hp)可能可以克服此限制,但尚无法提供它们与alc相互作用的详细说明。在本文中,我们报告了这3个基因座内的等位基因内(加性和显性)相互作用,以及它们可能的等位基因间(上位性)相互作用。获得了背景Flora-Dade中的8个近等基因(NIL)番茄系,代表了n = 3个基因座中所有可能的2n纯合组合。将8个NIL以所有可能的组合进行杂交(不包括倒数),以获得28个在至少一个基因座上杂合的杂种。 36种处理方法(= 8NIL + 28个杂种)以随机的完全区组设计进行生长,重复4次,评估以下特征:总产量,平均果实质量,收获时的果实硬度(=破碎阶段)和收获后6天(dah) )。水果表面的有色百分比,番茄红素和β-胡萝卜素的含量,水果可溶性固形物百分比和固体/酸度比,水果的内部和外部颜色。苜蓿,深红色和高色素位点或它们的上位性相互作用对所测所有性状的表达均具有显着影响。基因型之间的大多数差异是由上位性效应引起的(有色水果表面的平方最小占总平方和的48.1%,总产量最大为82.8%)。尽管alc / alc基因型的所有alc / alc基因型的外部果实颜色均低效,但其商业用途受到损害,尽管通过在lociog c和hp中使用特定的基因型结构改善了果实内部和外部颜色。与正常的Flora-Dade(alc + / alc + og c + / og c + < / sup> hp + / hp + )。以下基因型组合代表了产量,长保质期和果实品质性状之间的良好折衷:alc + / alc og c + / og c hp + / hp,alc + / alc og c / og c hp + / hp + 和alc + / alc og c + / og c + hp + / hp

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