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Monitoring contaminants from oil production at sea by measuring gill EROD activity in Atlantic cod (Gadus morhua)

机译:通过测量大西洋鳕鱼(Gadus morhua)中的EROD活性来监测海上石油生产中的污染物

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An ex vivo gill EROD assay was applied in Atlantic cod (Gadus morhua) as a biomarker for waterborne CYP1A-inducing compounds derived from oil production at sea. Exposure to nominal concentrations of 1 ppm or 10 ppm North Sea crude oil in a static water system for 24 h caused a concentration-dependent gill EROD induction. Further, exposure of cod for 14 days to environmentally relevant concentrations of produced water (PW, diluted 1:200 or 1:1000) from a platform in the North Sea using a flow-through system resulted in a concentration-dependent induction of gill EROD. Crude oil (0.2 ppm) from the same oil field also proved to induce EROD. Finally, gill EROD activity in cod caged for 6 weeks at 500-10000 m from two platforms outside Norway was measured. The activities in these fish were very low and did not differ from those in fish caged at reference sites.
机译:在大西洋鳕鱼(Gadus morhua)中应用了离体g EROD分析,作为源自海上石油生产的水性CYP1A诱导化合物的生物标记。在静态水系统中暴露于标称浓度的1 ppm或10 ppm的北海原油中放置24小时,会引起浓度依赖性g EROD的产生。此外,使用流水系统将鳕鱼暴露于北海平台中与环境相关浓度的产出水(PW,按1:200或1:1000稀释的浓度)中放置14天,导致gill EROD的浓度依赖性诱导。来自同一油田的原油(0.2 ppm)也被证明会诱发EROD。最后,在挪威以外的两个平台上,在500-10000 m的笼养了6周的鳕鱼中,g的EROD活性得到了测量。这些鱼的活动非常低,与笼养在参考地点的鱼没有什么不同。

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