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Torrefaction process optimization of agriwaste for energy densification

机译:EAGRIWAFT用于能量致密化的烘焙过程优化

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摘要

The current research involves the optimum energy densification of two indigenous residual biomass (corncob and rice husk) in Pakistan through torrefaction. Effect of temperature along with time was studied to determine optimum torrefaction conditions for quality densification. The energy yield gain through torrefaction at optimum conditions (250 degrees C, 30 m`in) was 115.32% in corncob that is 19.62% more than rice husk attributed to its more hemicellulose and cellulose content. Therefore, torrefaction favored corncob composition more and energy density was improved from 1.20 to 1.48. Higher quality densification was achieved through torrefaction due to its favorable composition, hence can be utilized as an efficient energy source.
机译:目前的研究涉及在巴基斯坦通过Torrefaction在巴基斯坦进行两种土着残留生物量(玉米饼和稻壳)的最佳能量致密化。研究了温度以及时间的影响,以确定质量致密化的最佳烘焙条件。通过最佳条件(250℃,30μm)在玉米饼中的玉米菌的能量产率增益为115.32%,比稻壳归因于其更多的半纤维素和纤维素含量。因此,Torrefaction赞成的玉米杆组合物较多,能量密度从1.20增加到1.48。由于其有利的组合物,通过烘焙通过烘焙来实现更高质量的致密化,因此可以用作有效的能源。

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