首页> 外文期刊>The Journal of Nutrition: Official Organ of the American Institute of Nutrition >Magnesium Intake Is Not Related to Depression Risk in Spanish University Graduates
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Magnesium Intake Is Not Related to Depression Risk in Spanish University Graduates

机译:西班牙大学毕业生的镁摄入量与抑郁风险无关

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Magnesium is the second most predominant intracellular cation and it is an important cofactor in over 300 enzymatic reactions. It is a calcium antagonist and a voltage-dependant blocker of the N-methyl-D-aspartate channel, which plays a role in the entrance of calcium into the neuron. Other mechanisms also add biological plausibility to neuro-protective properties for magnesium, including an inverse association with major depression. A higher magnesium intake has been related to lower depressive symptoms. However, epidemiological evidence on this issue is scarce. Our aim was to prospectively evaluate the association between dietary magnesium intake and depression incidence in a cohort of 12,939 Spanish university graduates initially free of depression (Seguimiento Universidad de Navarra Cohort Study). Total magnesium intake was assessed with a validated, semiquantitative FFQ and incident depression was ascertained through self-reports of a new clinical diagnosis of depression done by a medical doctor and/or the habitual use of antidepressive drugs. The self-report was validated against the Diagnostic and Statistical Manual of Mental Disorders (4th edition) criteria in a subsample of the cohort. Cox regression models were used to obtain HR of incident depression during follow-up according to baseline quintiles of magnesium intake using the lowest quintile as the reference category. After a median follow-up of 6.3 y, 737 new cases of depression were identified. No association between magnesium intake and depression was found, with multivariate-adjusted HR = 1 (reference), 1.00 (95% CI: 0.78–1.27), 1.00 (0.76–1.31), 0.95 (0.70–1.30), and 1.11 (0.77–1.59) for increasing categories (quintiles 1–5) of total magnesium intake. No dose-response relationship was found (P-trend = 0.59). Results were robust through different sensitivity analyses, including nutrient density or residual models. In conclusion, our findings do not suggest an inverse association between magnesium intake and depressive disorder.
机译:镁是第二主要的细胞内阳离子,并且是300多种酶促反应中的重要辅助因子。它是N-甲基-D-天门冬氨酸通道的钙拮抗剂和电压依赖性阻滞剂,在钙进入神经元中起作用。其他机制还为镁的神经保护特性增加了生物学上的可信度,包括与严重抑郁症的逆相关性。较高的镁摄入量与较低的抑郁症状有关。但是,关于这一问题的流行病学证据很少。我们的目的是对12,939名最初没有抑郁症的西班牙大学毕业生进行前瞻性评估膳食镁摄入量与抑郁症发病率之间的关联(Seguimiento Universidad de Navarra大学队列研究)。用经过验证的半定量FFQ评估镁的总摄入量,并通过医生对抑郁症的新临床诊断和/或习惯性使用抗抑郁药的自我报告来确定抑郁症的发生。根据队列的子样本中的《精神障碍诊断和统计手册》(第4版)标准对自我报告进行了验证。使用Cox回归模型,根据镁摄入量的基线五分位数,以最低的五分位数为参考类别,获得随访期间事件抑郁的心率。中位随访6.3年后,发现了737例新的抑郁症病例。没有发现镁摄入与抑郁之间存在关联,多元校正后的HR = 1(参考),1.00(95%CI:0.78-1.27),1.00(0.76-1.31),0.95(0.70-1.30)和1.11(0.77) –1.59),以增加总镁摄入量的类别(1-5分位数)。没有发现剂量反应关系(P趋势= 0.59)。通过不同的敏感性分析,包括营养物密度或残留模型,结果是可靠的。总之,我们的发现并不表明镁摄入与抑郁症之间呈负相关。

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