首页> 外文期刊>BMC Complementary and Alternative Medicine >Acid-base fractions separated from Streblus asper leaf ethanolic extract exhibited antibacterial, antioxidant, anti-acetylcholinesterase, and neuroprotective activities
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Acid-base fractions separated from Streblus asper leaf ethanolic extract exhibited antibacterial, antioxidant, anti-acetylcholinesterase, and neuroprotective activities

机译:从Streblus曲叶乙醇提取物中分离出的酸碱部分具有抗菌,抗氧化剂,抗乙酰胆碱酯酶和神经保护活性

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Streblus asper is a well-known plant native to Southeast Asia. Different parts of the plant have been traditionally used for various medicinal purposes. However, there is very little scientific evidence reporting its therapeutic benefits for potential treatment of Alzheimer’s disease (AD). The study aimed to evaluate antibacterial, antioxidant, acetylcholinesterase (AChE) inhibition, and neuroprotective properties of S. asper leaf extracts with the primary objective of enhancing therapeutic applications and facilitating activity-guided isolation of the active chemical constituents. The leaves of S. asper were extracted in ethanol and subsequently fractionated into neutral, acid and base fractions. The phytochemical constituents of each fraction were analyzed using GC-MS. The antibacterial activity was evaluated using a broth microdilution method. The antioxidant activity was determined using DPPH and ABTS radical scavenging assays. The neuroprotective activity against glutamate-induced toxicity was tested on hippocampal neuronal HT22 cell line by evaluating the cell viability using MTT assay. The AChE inhibitory activity was screened by thin-layer chromatography (TLC) bioautographic method. The partition of the S. asper ethanolic leaf extract yielded the highest mass of phytochemical constitutions in the neutral fraction and the lowest in the basic fraction. Amongst the three fractions, the acidic fraction showed the strongest antibacterial activity against gram-positive bacteria. The antioxidant activities of three fractions were found in the order of acidic > basic > neutral, whereas the decreasing order of neuroprotective activity was neutral > basic > acidic. TLC bioautography revealed one component in the neutral fraction exhibited anti-AChE activity. While in the acid fraction, two components showed inhibitory activity against AChE. GC-MS analysis of three fractions showed the presence of major phytochemical constituents including terpenoids, steroids, phenolics, fatty acids, and lipidic plant hormone. Our findings have demonstrated the therapeutic potential of three fractions extracted from S. asper leaves as a promising natural source for neuroprotective agents with additional actions of antibacterials and antioxidants, along with AChE inhibitors that will benefit in the development of new natural compounds in therapies against AD.
机译:Streblus asper是东南亚著名的植物。传统上将植物的不同部分用于各种医学目的。但是,几乎没有科学证据表明其可潜在治疗阿尔茨海默氏病(AD)。该研究旨在评估曲霉叶提取物的抗菌,抗氧化剂,乙酰胆碱酯酶(AChE)抑制和神经保护特性,其主要目的是增强治疗应用和促进活性化学成分的活性导向分离。在乙醇中提取曲霉的叶子,然后分馏成中性,酸和碱级分。使用GC-MS分析每个级分的植物化学成分。使用肉汤微量稀释法评价抗菌活性。使用DPPH和ABTS自由基清除测定法确定抗氧化剂活性。通过使用MTT分析评估细胞存活力,在海马神经元HT22细胞系上测试了针对谷氨酸诱导的毒性的神经保护活性。 AChE抑制活性通过薄层色谱(TLC)生物自显影方法进行筛选。曲霉乙醇叶提取物的分配在中性部分中产生最高的植物化学组成质量,而在碱性部分中产生最低的植物化学组成。在这三个馏分中,酸性馏分显示出对革兰氏阳性细菌最强的抗菌活性。三个部分的抗氧化活性依次为酸性>碱性>中性,而神经保护活性的降序为中性>碱性>酸性。 TLC生物自显影显示中性组分中的一种组分具有抗AChE活性。而在酸级分中,两种成分显示出对AChE的抑制活性。 GC-MS分析三个馏分表明存在主要的植物化学成分,包括萜类化合物,类固醇,酚类,脂肪酸和脂质植物激素。我们的发现表明,从黑曲霉叶中提取的三部分作为神经保护剂的有希望的天然来源具有抗细菌和抗氧化剂的附加作用,以及AChE抑制剂的治疗潜力,ACh​​E抑制剂将有助于开发抗AD疗法的新型天然化合物。 。

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