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首页> 外文期刊>British Food Journal >Effect of food safety training on food handlers' knowledge and practices A randomized controlled trial
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Effect of food safety training on food handlers' knowledge and practices A randomized controlled trial

机译:食品安全培训对食品从业人员知识和实践的影响随机对照试验

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摘要

Purpose - A successful food safety intervention must be based on firm theories and a consideration of all relevant variables. The purpose of this paper is to examine the extent of improvement in food safety knowledge and practices of food handlers in primary school canteens through food safety training.
机译:目的-成功的食品安全干预措施必须基于牢固的理论并考虑所有相关变量。本文旨在研究通过食品安全培训提高小学食堂食品处理人员食品安全知识和实践的程度。

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