San Diego-based Sebastian Mariscal Studio evokes the flavor of Latin America at the Hell's Kitchen outpost of Pio Pio in-New York City

摘要

Hell's Kitchen, a gritty, rapidly gentrifying district on Midtown Manhattan's west side, buzzes with a mix of prewar residential and commercial buildings, Modern towers, hotels, theaters, and shops. Many of the neighborhood's watering holes embrace its frenetic urbanscape with clear sight lines to the activity outside. But Pio Pio, a new restaurant designed and built by Sebastian Mariscal Studio for a client who owns several local Peruvian eateries, turns away from the street, offering only a glimpse of the transformative space beyond its glass doors.