机译:食用动物食品中磺胺二甲基嘧啶残留的酶联免疫吸附测定和胶体金免疫测定:分析条件和样品基质对测定性能的影响
Key Laboratory of Food Nutrition and Safety Ministry of Education Tianjin Key Laboratory of Food Nutrition and Safety Tianjin University of Science and Technology Tianjin 300222 China;
Key Laboratory of Food Nutrition and Safety Ministry of Education Tianjin Key Laboratory of Food Nutrition and Safety Tianjin University of Science and Technology Tianjin 300222 China;
Key Laboratory of Food Nutrition and Safety Ministry of Education Tianjin Key Laboratory of Food Nutrition and Safety Tianjin University of Science and Technology Tianjin 300222 China;
Key Laboratory of Food Nutrition and Safety Ministry of Education Tianjin Key Laboratory of Food Nutrition and Safety Tianjin University of Science and Technology Tianjin 300222 China;
Key Laboratory of Food Nutrition and Safety Ministry of Education Tianjin Key Laboratory of Food Nutrition and Safety Tianjin University of Science and Technology Tianjin 300222 China;
Sulphamethazine; ELISA; Colloidal gold immunoassay; Food; Matrix effect;
机译:食用动物食品中磺胺二甲基嘧啶残留的酶联免疫吸附测定和胶体金免疫测定:分析条件和样品基质对测定性能的影响
机译:曲霉毒素A的酶联免疫吸附法和胶体金免疫法:分析条件和样品基质对检测性能的研究
机译:曲霉毒素A的酶联免疫吸附法和胶体金免疫法:分析条件和样品基质对检测性能的研究
机译:开发间接竞争性酶联免疫吸附测定,用于检测鸡中富含氧氟沙星残留物
机译:在酶联免疫吸附测定(ELISA)中使用多克隆抗体评估生食或食品成分中细菌孢子种群的可行性。
机译:酶联免疫吸附法快速测定食用动物产品中的莱克多巴胺残留:基质效应的开发和研究
机译:酶联免疫吸附法快速测定食用动物产品中的莱克多巴胺残留:基质效应的开发和研究