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Purification of Two Antimicrobial Substances Produced by Bacillus subtilis Strain B11 and Their Properties

机译:枯草芽孢杆菌B11菌株产生的两种抗菌物质的纯化及其性质

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摘要

Two antimicrobial substances produced by Bacillus subtilis strain B11 were purified by boiling, DEAE 52 anion exchange chromatography and aluminum oxide adsorption chromatography. These purified substances showed only one spot on silica gel thin layerchromatography (TLC). Antimicrobial assays showed that antimicrobial substances A and B inhibited the growth of plant pathogens such as Fusarium oxysporum Schl f.sp. niveum, Rhizoctonia solani, Ralstonia solanacearum and Xanthomonas oryzae pv. oryzae. In addition, antimicrobial substance B could also inhibit the growth of Magnaporthe grisea. These two antimicrobial substances were resistant to proteolytic enzymes and temperature as high as 121°C.
机译:通过沸腾,DEAE 52阴离子交换色谱和氧化铝吸附色谱纯化枯草芽孢杆菌B11菌株产生的两种抗菌物质。这些纯化的物质在硅胶薄层色谱(TLC)上仅显示一个斑点。抗菌测定表明,抗菌物质A和B抑制了植物病原体的生长,例如尖镰孢(Fusarium oxysporum Schl f.sp.)。 Niveum,Rhizoctonia solani,Ralstonia solanacearum和Xanthomonas oryzae pv。水稻此外,抗菌物质B也可以抑制稻瘟病菌的生长。这两种抗微生物物质对蛋白水解酶具有抵抗力,温度高达121°C。

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