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Use of a fermented dairy probiotic drink containing Lactobacillus casei (DN-114 001) to decrease the rate of illness in kids: the DRINK study A patient-oriented double-blind cluster-randomized placebo-controlled clinical trial

机译：使用含有干酪乳杆菌（DN-114 001）的发酵乳益生菌饮料降低儿童患病率：DRINK研究以患者为导向双盲簇随机安慰剂对照的临床试验

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摘要

Background:To evaluate whether a fermented dairy drink containing the probiotic strain Lactobacillus casei DN-114 001 could reduce the incidence of common infectious diseases (CIDs) and the change of behavior because of illness in children.

机译：背景：为了评估含有益生菌干酪乳杆菌DN-114 001的发酵乳饮料是否可以降低儿童常见的传染病（CID）的发生率和行为改变。

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期刊名称 NPG Open Access
作者
D Merenstein; M Murphy; A Fokar; R K Hernandez; H Park; H Nsouli; M E Sanders; B A Davis; V Niborski; F Tondu; N M Shara;
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作者单位

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年(卷),期 -1(64),7
年度 -1
页码 669–677
总页数 9
原文格式 PDF
正文语种
中图分类
关键词
probiotics clinical trial infections functional foods;

机译：益生菌;临床试验;感染;功能性食品;

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1. Use of a fermented dairy probiotic drink containing Lactobacillus casei (DN-114 001) to decrease the rate of illness in kids: the DRINK study. A patient-oriented, double-blind, cluster-randomized, placebo-controlled, clinical trial. [J] . Merenstein D, Murphy M, Fokar A, European journal of clinical nutrition . 2010,第7期

机译：DRINK研究显示，使用含有干酪乳杆菌（DN-114 001）的发酵乳益生菌饮料降低儿童的患病率。面向患者，双盲，簇随机，安慰剂对照的临床试验。
2. Effects of consumption of a fermented dairy product containing the probiotic Lactobacillus casei DN-114 001 on common respiratory and gastrointestinal infections in shift workers in a randomized controlled trial. [J] . Guillemard E, Tanguy J, Flavigny A, Journal of the American College of Nutrition . 2010,第5期

机译：在一项随机对照试验中，食用含有益生菌干酪乳杆菌DN-114 001的发酵乳制品对轮班工人常见呼吸道和胃肠道感染的影响。
3. Consumption of a fermented dairy product containing the probiotic Lactobacillus casei DN-114?001 reduces the duration of respiratory infections in the elderly in a randomised controlled trial [J] . E. Guillemard, F. Lacoin, F. Tondu, The British Journal of Nutrition . 2009,第1期

机译：在一项随机对照试验中，食用含有益生菌干酪乳杆菌DN-114？001的发酵乳制品可减少老年人呼吸道感染的持续时间
4. Lysate of Probiotic Lactobacillus casei DN-114 001 Ameliorates Colitis by Strengthening the Gut Barrier Function and Changing the Gut Microenvironment [O] . Zuzana Zakostelska, Miloslav Kverka, Klara Klimesova, 2011

机译：益生菌干酪乳杆菌DN-114 001的溶解产物通过增强肠道屏障功能和改变肠道微环境来缓解结肠炎
5. Use of a fermented dairy probiotic drink containing Lactobacillus casei (DN-114 001) to decrease the rate of illness in kids: the DRINK study A patient-oriented, double-blind, cluster-randomized, placebo-controlled, clinical trial [O] . Merenstein, D, Murphy, M, Fokar, A, 2010

机译：使用含有干酪乳杆菌（DN-114 001）的发酵乳益生菌饮料降低儿童患病率：DRINK研究以患者为导向，双盲，簇随机，安慰剂对照的临床试验

Use of a fermented dairy probiotic drink containing Lactobacillus casei (DN-114 001) to decrease the rate of illness in kids: the DRINK study A patient-oriented double-blind cluster-randomized placebo-controlled clinical trial

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