首页> 美国卫生研究院文献>Acta Veterinaria Scandinavica >Pathological Lesions in Swine At Slaughter: VI. The Relation Between Some Mainly Non-Environmental Factors Diseases Weight Gain and Carcass Quality
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Pathological Lesions in Swine At Slaughter: VI. The Relation Between Some Mainly Non-Environmental Factors Diseases Weight Gain and Carcass Quality

机译:屠宰猪的病理病变:vi。一些主要是非环境因素疾病体重增加和胴体品质之间的关系

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摘要

The influence of some diseases (lesions at slaughter) on daily weight gain and the relation between some mainly non-environmental factors and diseases, weight gain and carcass quality were studied in 12 herds running an all in/all out fattener production. The material consisted of 9800 baconers slaughtered in the period 1975–1977. The piglets were purchased when about 10 weeks old. The number of batches was 60.
机译:在12只畜群中,研究了一些疾病(屠宰场)对日常体重增加和一些主要是非环境因素和疾病的关系,重量增益和胴体品质。该材料包括在1975 - 1977年期间屠宰的9800个杆菌。仔猪在大约10周龄时购买。批次数量为60。

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