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Phosphorus and Nitrogen Drive the Seasonal Dynamics of Bacterial Communities in Pinus Forest Rhizospheric Soil of the Qinling Mountains

机译:磷和氮驱动秦岭松林根际土壤细菌群落的季节动态

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摘要

The temporal distribution patterns of bacterial communities, as an important group in mountain soil, are affected by various environmental factors. To improve knowledge regarding the successional seasonal dynamics of the mountain soil bacterial communities, the rhizospheric soil of a 30-year-old natural secondary Pinus tabulaeformis forest, located in the high-altitude (1900 m a.s.l.) of the temperate Qinling Mountains, was sampled and studied during four different seasons. The bacterial community composition and structure in the rhizospheric soil were studied using an Illumina MiSeq Sequencing platform. Furthermore, the edaphic properties and soil enzymatic activities (urease, phosphatase, and catalase) were measured in order to identify the main impact factors on the soil bacterial community. According to the results, all of the edaphic properties and soil enzymatic activities were significantly affected by the seasonal changes, except for the C/N ratio. Although the biomasses of soil bacterial communities increased during the summer and autumn (warm seasons), their Shannon diversity and Pielou’s evenness were decreased. Proteobacteria, Acidobacteria, Actinobacteria, Planctomycetes, and Bacteroidetes were the predominant bacterial groups in all of the soil samples, and the genera of Ktedonobacter, Sphingobium as well as an unclassified member of the Ktedonobacteria were the keystone taxa. The composition and structure of soil bacterial communities were strongly impacted by the edaphic properties, especially the temperature, moisture, ammoniacal nitrogen, available phosphorus and total phosphorus which were the crucial factors to drive the temporal distribution of the soil bacterial community and diversity. In conclusion, the soil temperature, moisture and the nutrients N and P were the crucial edaphic factors for shaping the rhizospheric soil bacterial communities as season and climate change in a P. tabulaeformis forest of Qinling Mountains.
机译:作为山区土壤中重要组成部分的细菌群落的时间分布格局受到各种环境因素的影响。为了提高对山区土壤细菌群落的连续季节动态的认识,对位于温带秦岭高海拔(1900 m asl)的30年天然次生油松林的根际土壤进行了采样。并在四个不同的季节进行了研究。使用Illumina MiSeq测序平台研究了根际土壤中的细菌群落组成和结构。此外,为了确定对土壤细菌群落的主要影响因素,还测量了其营养特性和土壤酶活性(脲酶,磷酸酶和过氧化氢酶)。根据结果​​,除C / N比外,所有的营养特性和土壤酶活性均受季节变化的显着影响。尽管在夏季和秋季(暖季)土壤细菌群落的生物量有所增加,但其香农多样性和Pielou的均匀度却下降了。变形杆菌,酸性杆菌,放线菌,扁平杆菌和拟杆菌是所有土壤样品中的主要细菌类群,Ktedonobacter,Sphingobium的属以及Ktedonobacteria的未分类成员是主要的分类群。土壤细菌群落的组成和结构受土壤养分特性的强烈影响,特别是温度,湿度,氨氮,有效磷和总磷是驱动土壤细菌群落时间分布和多样性的关键因素。综上所述,随着季节和气候的变化,秦岭山区油松林土壤温度,水分和养分氮,磷是影响根际土壤细菌群落形成的重要营养因子。

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