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Genetic variations of cholesteryl ester transfer protein and diet interactions in relation to lipid profiles and coronary heart disease: a systematic review

机译:胆固醇酯转移蛋白的遗传变异和饮食相互作用与血脂和冠心病的关系:系统综述

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摘要

Data on diet–genotype interactions in the prevention or treatment of dyslipidemia have increased remarkably. This systematic review aimed to assess nutrigenetic studies regarding the modulating effect of diet on cholesteryl ester transfer protein (CETP) polymorphisms in relation to metabolic traits.Data were collected through studies published between 2000 and SEP. 2016 using five electronic databases. The quality of eligible studies was assessed using a 12-item quality checklist, derived from the STrengthening the REporting of Genetic Association Studies (STREGA) statement. CETP variants that had associations with lipid profiles in previous studies were extracted for drawing of the linkage disequilibrium (LD) plot.Among CETP variants, the rs9989419 best represented this genome wide association signal across all populations, based on LD r2 estimates from 1000 genomes references. In the 23 found eligible studies (clinical trials and observational), the TaqIB and I405V polymorphisms were the two most intensively studied. Two studies reported the effect of interaction between rs3764261 and diet on lipid levels. Regarding the rs708272 (Taq1B), individuals with the B1 risk allele showed better responses to dietary interventions than those with B2B2 genotype, whereas with I405V, inconsistent results have been reported. Modest alcohol consumption was associated with decreased risk of coronary heart disease among B2 carriers of rs708272.It is concluded that variations in the CETP gene may modulate the effects of dietary components on metabolic traits. These results have been controversial, indicating complex polygenic factors in metabolic response to diet and lack of uniformity in the study conditions and designs.Electronic supplementary materialThe online version of this article (10.1186/s12986-017-0231-1) contains supplementary material, which is available to authorized users.
机译:在血脂异常的预防或治疗中饮食与基因型相互作用的数据已显着增加。这项系统性综述旨在评估饮食对胆固醇与代谢性状相关的胆固醇酯转移蛋白(CETP)多态性的调节作用的营养遗传学研究.2000年至9月间通过研究收集了数据。 2016年使用五个电子数据库。合格研究的质量是使用12个项目的质量检查表进行评估的,该检查表来自于STRENgtheing the Reporting of Genetic Association Studies(STREGA)声明。提取先前研究中与脂质谱相关的CETP变体以绘制连锁不平衡(LD)图。在CETP变体中,基于LD r 2 <,rs9989419最能代表所有人群中的全基因组关联信号。 / sup>从1000个基因组参考中估算。在23项符合条件的研究(临床试验和观察性研究)中,TaqIB和I405V多态性是研究最深入的两个。两项研究报告了rs3764261与饮食之间的相互作用对血脂水平的影响。关于rs708272(Taq1B),具有B1风险等位基因的个体对饮食干预的反应优于具有B2B2基因型的个体,而对于I405V,则报道了不一致的结果。适度饮酒与rs708272的B2携带者中冠心病风险的降低有关。结论是CETP基因的变异可能调节饮食成分对代谢性状的影响。这些结果引起争议,表明研究人员对饮食的代谢反应中存在复杂的多基因因素,并且研究条件和设计缺乏统一性。电子补充材料本文的在线版本(10.1186 / s12986-017-0231-1)包含补充材料,其中适用于授权用户。

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