The paper introduces the logistics operations and supply chain time management of catering businesses, analyzes some principles to follow and at the end, presents specific implementation measures.%探讨了餐饮企业物流时间管理的意义,并介绍了餐饮企业物流的环节及其时间管理,在此基础上讨论了餐饮物流时间管理的几项原则,最后给出了具体措施.
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