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Microstructure evolution and mechanical properties influenced by austenitizing temperature in aluminum-alloyed TRIP-aided steel

机译:奥氏体化温度对铝合金TRIP辅助钢的组织演变和力学性能的影响

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摘要

The Fe-0.21C-2.2Mn-0.49Si-1.77Al transformation induced plasticity (TRIP)-aided steel was heat trea-ted at various austenitizing temperatures under both TRIP-aided polygonal ferrite type (TPF) and an-nealed martensite matrix (TAM) processes.The microstructure evolution and their effects on mechanical properties were systematically investigated through the microstructure observation and dilatometric analy-sis.The microstructure homogeneity is improved in TPF steel heated at a high temperature due to the re-duced banded martensite and the increased bainite.Compared with the mechanical properties of the TPF steels, the yield strength and elongation of the TAM steels are much higher, while the tensile strength is lower than that of TPF steels.The stability of intercritical austenite is affected by the heating tempera-ture, and thus the following phase transformation influences the mechanical properties, such as the bain-ite transformation and the precipitation of polygonal ferrite.Obvious dynamic bainite transformation oc-curs at TAM850, TAM900 and TAM950.More proportion of polygonal ferrite is found in the sample heated at 950℃.The bainite transformation beginning at a higher temperature results in the wider bainitic ferrite laths.The more proportion of polygonal ferrite and wide bainitic ferrite laths commonly contribute to the lower strength and better elongation.The uniform microstructure with lath-like morphology and re-tained austenite with high average carbon content ensures a good mechanical property in TAM850 with the product of strength and elongation of about 28 GPa?%.
机译:在TRIP辅助多边形铁素体类型(TPF)和退火马氏体基体(TPF)下,在各种奥氏体化温度下对Fe-0.21C-2.2Mn-0.49Si-1.77Al转变诱导塑性(TRIP)辅助的钢进行热处理(通过显微组织观察和膨胀分析,系统地研究了显微组织的演变及其对力学性能的影响。高温下加热的TPF钢的显微组织均匀性由于带状马氏体的减少和增加而提高。与TPF钢的力学性能相比,TAM钢的屈服强度和伸长率要高得多,而拉伸强度却比TPF钢低。临界点奥氏体的稳定性受加热温度的影响。因此,以下相变会影响机械性能,例如贝氏体相变和多边形铁素体的析出。在TAM850,TAM900和TAM950处发生动态贝氏体相变。在950℃加热的样品中发现更多的多边形铁素体比例。从较高温度开始的贝氏体相变导致贝氏体铁素体板条越宽。多边形铁素体的比例越大宽的贝氏体铁素体板条通常会降低强度并改善延伸率。具有板条状形态的均匀组织和平均碳含量高的残余奥氏体确保了TAM850的良好机械性能,强度和伸长率的乘积约为28 GPa?%。

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  • 来源
    《钢铁研究学报(英文版)》 |2017年第11期|1115-1124|共10页
  • 作者单位

    Collaborative Innovation Center of Steel Technology, University of Science and Technology Beijing, Beijing 100083, China;

    Collaborative Innovation Center of Steel Technology, University of Science and Technology Beijing, Beijing 100083, China;

    Technology Center, HBIS Handan Iron and Steel Group Co., Ltd., Handan 056015, Hebei, China;

    Collaborative Innovation Center of Steel Technology, University of Science and Technology Beijing, Beijing 100083, China;

    School of Metallurgical and Ecological Engineering, University of Science and Technology Beijing, Beijing 100083, China;

    AC Construction Branch, State Grid Corporation of China, Beijing 100031, China;

  • 收录信息 中国科学引文数据库(CSCD);中国科技论文与引文数据库(CSTPCD);
  • 原文格式 PDF
  • 正文语种 eng
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  • 入库时间 2024-01-27 00:00:56
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