首页> 中文期刊>淡水渔业 >三种微生态制剂对杂交鲟(达氏鳇♀×史氏鲟♂)生长性能及免疫机能的影响

三种微生态制剂对杂交鲟(达氏鳇♀×史氏鲟♂)生长性能及免疫机能的影响

     

摘要

通过在杂交鲟(达氏鳇(Huso dauricus)♀×史氏鲟(Acipenser schrenckii)♂)((50.26±0.55)g)饲料中分别添加2000 mg/kg的枯草芽孢杆菌( Bacillus subtilis)、光合细菌和酵母多糖三种微生态制剂,研究其对杂交鲟的生长指标、血液指标和消化酶活性的影响。结果显示,与对照组相比,添加微生态制剂明显提高了杂交鲟的存活率,其平均增重率分别提高了31.95%、21.06%、45.09%,饵料系数分别降低了22.04%、7.50%、28.49%,蛋白质转化效率分别提高了22.90%、13.76%、26.61%;各项血液指标得到明显优化,其中,红细胞和白细胞数目增加,白细胞组成成分变化不大,血细胞脆性降低,血沉升高;此外,饲料中添加微生态制剂,提高了淀粉酶、脂肪酶及蛋白酶的活性。研究表明,三种微生态制剂中,酵母多糖对杂交鲟的作用效果最明显。%We evaluated the effects dietary supplementation with three different probiotics , Bacillus subtilis, photosynthetic bacteria and yeast polysaccharide on growth index , blood index and digestive enzyme activity of the hybrid sturgeon ( Huso dauricus♀ ×Acipenser schrenckii♂)((50.26 ±0.55)g).The hybrid sturgeons were randomly assigned to four groups containing one control group without probiotic and three experimental groups fed the same diet with 0.2% each probiotic , respectively.The results showed that the survival rate of experimental groups was obviously higher than control group . Mean weight gain ratio of the hybrid sturgeon increased by 31.95%, 21.06%and 45.09%, the feed conversion ratio de-creased by 22.04%, 7.50%and 28.49%and the quantity of the protein conversion was improved by 22.90%, 13.76%and 26.61%, respectively, compared with the control group .Additionally, the blood indicators of hybrid sturgeons were obviously optimized , of which the amount of red and white blood cells was increasing and the composition of white blood cells had no noticeable change , while the fragility of blood was brittler and the erythrocyte sedimentation rate was faster . Furthermore , compared with control group , the activities of amylase , lipase, and protease were obviously improved by di-etary supplementation with probiotics .Our results suggested that yeast polysaccharide had the most pronounced benefit a -mong the three different probiotics .

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