主要研究了AZ 31变形镁合金化学镀前的磷酸-硝酸-氢氟酸混合酸洗工艺及各组分对镁合金基体的腐蚀失重表面形貌、镀层与基体的截面形貌和结合力的影响.结果表明:氢氟酸的加入可以有效降低酸洗反应速率并防止新鲜的镁合金基体表面的再次氧化；硝酸的体积分数对镁合金表面形貌的改变有较大影响；当磷酸-硝酸-氢氟酸的体积分数分别为300 mL/L,60 mL/L和100 mL/L时,镀层与基体的结合力最好.%A phosphoric acid-nitric acid-hydrofuoric acid mixed acid pickling process was studied for electroless nickel plating on AZ 31 wrought magnesium alloy sheet. The effects of pickle components on corrosion weight loss, surface morphology, cross section morphology and adhesion strength between the substrate and coating were investigated. The results show that addition of hydrofluoric acid can effectively reduce the rate of pickling reaction and protect the fresh substrate from being Oxidized again. The volume fraction of nitric acid has a great impact on changes of the surface morphology of magnesium substrate. The best adhesion strength between the substrate and the coating is achieved when the pickle solution contains 300 mL/L phosphoric acid, 60 mL/L nitric acid and 100 mL/L hydrofluoric acid.
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