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Food and Restaurants: A Review of the Literature and Exploratory Observations of Restaurant Pivots in LA in the Time of COVID-19

机译：食品和餐馆：在Covid-19时代的餐厅枢轴的文献和探索性观察综述

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作者
We, Donghyoun.;
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作者单位

University of California Los Angeles.;

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授予单位 University of California Los Angeles.;
学科
学位 M.A.
年度 2021
页码 64 p.
总页数 64
原文格式 PDF
正文语种 eng
中图分类
关键词
入库时间 2022-08-17 12:03:45

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Food and Restaurants: A Review of the Literature and Exploratory Observations of Restaurant Pivots in LA in the Time of COVID-19

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