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Resilience in the Mountains: Exploring the Labor and Motives of Food-Caregiver Women Repairing Broken Food Systems in West Virginia Communities

机译：山区的抵御能力：探索在西弗吉尼亚州西弗吉尼亚州的破碎食品系统修复食品护理人员的劳动和动机

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作者
Gum, Heidi Lynn.;
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作者单位

West Virginia University.;

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授予单位 West Virginia University.;
学科
学位 M.A.
年度 2020
页码 80 p.
总页数 80
原文格式 PDF
正文语种 eng
中图分类 AAI28187445;
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2. Bringing Down the Mountains: The Impact of Mountaintop Removal on Southern West Virginia Communities [J] . JOHN H. BARNHILL Technology and Culture . 2009,第3期

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3. 'Alternative foods' and community-based development: Rooibos tea production in South Africa's West Coast Mountains. [J] . Nel E, Binns T, Bek D Applied Geography . 2007,第2期

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5. Farmers Markets and The Emergency Food System in West Virginia: An analysis of intersection to improve community food security. [D] . Crum, Jessica L. 2015

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7. Resilience in the Mountains: Exploring the Labor and Motives of Food-Caregiver Women Repairing Broken Food Systems in West Virginia Communities [O] . Heidi Lynn Gum -1

机译：山区的抵御能力：探索在西弗吉尼亚州西弗吉尼亚州的破碎食品系统修复食品护理人员的劳动和动机
8. Classification and Conservation Assessment of High Elevation Wetland Communities in the Allegheny Mountains of West Virginia. [R] . Beyers, E. A., Vanderhorst, J. P., Streets, B. P. 2007

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Resilience in the Mountains: Exploring the Labor and Motives of Food-Caregiver Women Repairing Broken Food Systems in West Virginia Communities

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