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Developing a genetic transformation protocol for American grapes (Vitis × lambruscana) and transforming Vitis to produce parthenocarpic fruits

机译：为美国葡萄（葡萄×lambruscana）开发遗传转化方案，并将葡萄转化为单性结实果实

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作者
Motoike, Sergio Yoshimitsu;
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作者单位

University of Illinois at Urbana-Champaign;

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授予单位 University of Illinois at Urbana-Champaign;
学科
学位 Ph.D.
年度 2001
页码 98 p.
总页数 98
原文格式 PDF
正文语种 eng
中图分类
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1. Development of methods to genetically transform American grape (Vitis x labruscana L. H. Bailey) [J] . Motioike SY, Skirvin RM, Norton MA, The Journal of Horticultural Science & Biotechnology . 2002,第6期

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2. Grape varieties (Vitis vinifera L.) from the Balearic Islands: geneticTI Grape varieties (Vitis vinifera L.) from the Balearic Islands: genetic characterization and relationship with Iberian Peninsula and Mediterranean Basin [J] . Garcia-Munoz S, Lacombe T, de Andres MT, Genetic Resources and Crop Evolution . 2012,第4期

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3. Genetic transformation of embryogenic cultures and recovery of transgenic plants in Vitis vinifera, Vitis rotundifolia and Vitis hybrids [J] . Dhekney S A, Li Z T, Aman M van, Acta Horticulturae . 2007,第738期

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Developing a genetic transformation protocol for American grapes (Vitis × lambruscana) and transforming Vitis to produce parthenocarpic fruits

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