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Investigation of rice bran derived anti-cancer pentapeptide for mechanistic potency in breast cancer cell models.

机译:米糠来源的抗癌五肽在乳腺癌细胞模型中的机制效能研究。

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摘要

Bioactive peptides derived from food sources with anti-proliferative properties against cancer have drawn more attention in recent years. A pentapeptide derived from rice bran has shown anti-proliferative propertiesagainst human breast cancer cells. The objective of this study was to investigate the mechanistic action of the pentapeptide-induced apoptosis in breast cancer cell models (MCF-7 and MDA-MB-231). The growth inhibition activity of the pentapeptide was evaluated by MTS[3-(4,5-dimethylthiazol-2-yl)-5-(3- arboxymethoxyphenyl)-2-(4-sulfophenyl)-2H-tetrazolium, inner salt] assayand trypan blue assay in a dose- and time-dependent manner. The apoptotic properties of pentapeptide-induced apoptosis on cancerous breast cells were evaluated by morphological changes, DNA fragmentation, and caspases-3/7, -8,and -9 activities. The levels of molecular targets (p53, COX-2, TNF-&agr;, Fas, Bax, Bcl-2, and ErbB-2) were evaluated by enzyme-linked immunosorbent assay (ELISA) kits. Pentapeptide showed growth inhibition activities on MCF-7 and MDA-MB-231 cells. Apoptotic features including morphological changes,DNA fragmentation, and caspases activation were observed in both cells lines after pentapeptide treatment. Decreased levels of COX-2, Bcl-2, and ErbB-2 and increased levels of p53, TNF-&agr;, Fas, and Bax expression were detected after cells exposed to pentapeptide from 72 to 96 hr. The results suggest that the pentapeptide inhibits growth of human breast cancer cells by introducing apoptosis through a caspase-dependent pathway. The pentapeptide amplifies the death signal by down-regulating the expression of ErbB-2 in both cell lines and COX-2 in ER (Estrogen Receptor)-positive MCF-7 cells. This study provides insight on the molecular mechanism of action of the pentapeptide against breast cancer cells. After further animal and human clinic trial, the pentapeptide has the potentiality to be analternative strategy to current anti-cancer drugs.
机译:近年来,具有抗癌增生特性的食品来源的生物活性肽引起了越来越多的关注。源自米糠的五肽对人乳腺癌细胞显示出抗增殖特性。这项研究的目的是研究五肽诱导的乳腺癌细胞模型(MCF-7和MDA-MB-231)的凋亡机制。通过MTS [3-(4,5-二甲基噻唑-2-基)-5-(3-芳氧基甲氧基苯基)-2-(4-磺苯基)-2H-四唑鎓,内盐]试验评估五肽的生长抑制活性锥虫蓝测定法具有剂量和时间依赖性。五肽诱导的癌细胞凋亡的凋亡特性通过形态学变化,DNA片段化以及caspases-3 / 7,-8和-9活性进行评估。通过酶联免疫吸附测定(ELISA)试剂盒评估了分子靶标(p53,COX-2,TNF-α,Fas,Bax,Bcl-2和ErbB-2)的水平。五肽对MCF-7和MDA-MB-231细胞显示出生长抑制活性。五肽处理后的两种细胞系均观察到凋亡特征,包括形态变化,DNA片段化和胱天蛋白酶激活。细胞暴露于五肽72至96小时后,检测到COX-2,Bcl-2和ErbB-2的水平降低,而p53,TNF-α,Fas和Bax表达水平升高。结果表明,五肽通过胱天蛋白酶依赖性途径引入凋亡,从而抑制人乳腺癌细胞的生长。五肽通过下调ER(雌激素受体)阳性MCF-7细胞在细胞系中的ErbB-2和COX-2的表达来放大死亡信号。这项研究提供了五肽对乳腺癌细胞作用的分子机制的见解。经过进一步的动物和人类临床试验后,五肽有可能成为当前抗癌药物的替代策略。

著录项

  • 作者

    Li, Ruiqi.;

  • 作者单位

    University of Arkansas.;

  • 授予单位 University of Arkansas.;
  • 学科 Agriculture Food Science and Technology.;Health Sciences Oncology.;Biology Cell.
  • 学位 M.S.
  • 年度 2014
  • 页码 105 p.
  • 总页数 105
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

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