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Influence of creep feeding on individual consumption characteristics and growth performance of neonatal and weanling pigs.

机译:creep饲对新生和断奶仔猪个体食用特性和生长性能的影响。

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摘要

Five experiments were performed to determine the influence of creep feeding on individual consumption characteristics and growth performance of neonatal and weanling pigs. These evaluated the effects of lactation feed intake and creep feeding (n = 84 litters; Exp. 1), creep feeding duration (n = 54 litters; Exp. 2), creep feeder design and feed accessibility (n = 54 litters; Exp. 3), organoleptic properties of the creep feed (n = 50 litters; Exp. 4) and creep diet complexity (n = 96 litters; Exp. 5). In summary, creep feeding did not affect preweaning gains and weaning weights of pigs weaned at 3 weeks of age. Creep feeding for 18 d did not influence sow performance. However, creep feeding tended to improve litter weaning weights due to improved survivability. Creep feed consumption was related to piglet maturity rather than the induction of creep feeding. In both experimental and field conditions, pigs that consumed creep feed (eaters) had greater post-weaning feed intake and daily gains compared to non-eaters (pigs that did not consume creep feed) and non-creep fed pigs. This led to improvements in pig weight uniformity and reduction of the severity of post-weaning lag. These benefits were achieved regardless of weaning weight, the complexity of the creep diet, and the duration of creep feeding. The proportion of eaters of creep feed in whole litters can be manipulated. Longer duration of creep feeding increased the proportion of eaters. A rotary creep feeder with a hopper created the most eaters with the lowest creep feed disappearance. Creep diet complexity had the greatest effect in increasing the proportion of pigs consuming creep feed. On the other hand, low feed intake of lactating sows and adding feed flavors to the creep feed did not affect creep feed consumption and the proportion of pigs consuming creep feed. Therefore, creep feeding that focuses in encouraging more suckling piglets to eat is beneficial in producing weanling pigs that are better adapted to weaning, which improves post-weaning performance.
机译:进行了五个实验,以确定of饲对新生仔猪和断奶仔猪个体食用特性和生长性能的影响。这些评估了哺乳期采食量和creep饲量(n = 84升;实验1),creep饲持续时间(n = 54升;实验2),creep饲器设计和饲料可及性(n = 54升;实验2)的影响。 3),the饲料的感官特性(n = 50升;实验4)和creep饲料的复杂性(n = 96升;实验5)。总而言之,蠕动饲养对3周龄断奶的猪断奶前的增重和断奶体重没有影响。蠕变喂食18天不影响母猪的生长性能。但是,由于提高了生存能力,蠕动饲养倾向于提高垫料断奶重量。蠕变饲料的消耗与仔猪的成熟有关,而不是与蠕动饲料的诱导有关。在实验和野外条件下,与不食用(不食用蠕动饲料的猪)和不按蠕变喂养的猪相比,食用蠕动饲料(采食者)的猪断奶后的采食量和日增重更高。这改善了猪的体重均匀度,降低了断奶后滞后的严重程度。无论断奶体重,爬行饮食的复杂性和爬行喂养的持续时间如何,都可以实现这些好处。可以控制蠕动饲料在整个垫料中所占的比例。较长的蠕动喂养时间增加了食者的比例。带有料斗的旋转式蠕动喂食器在漏食消失最少的情况下创造了最多的食者。蠕变饮食的复杂性对增加食用蠕变饲料的猪的比例影响最大。另一方面,泌乳母猪的低采食量和向饲料中添加饲料的风味并没有影响饲料的消耗和食用饲料的猪的比例。因此,着重于鼓励更多的乳仔猪进食的蠕动饲喂有利于生产更适合断奶的断奶仔猪,从而提高断奶后的性能。

著录项

  • 作者

    Sulabo, Rommel Casilda.;

  • 作者单位

    Kansas State University.;

  • 授予单位 Kansas State University.;
  • 学科 Agriculture Animal Culture and Nutrition.
  • 学位 Ph.D.
  • 年度 2009
  • 页码 161 p.
  • 总页数 161
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类 饲料;
  • 关键词

  • 入库时间 2022-08-17 11:37:53

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