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Product adaptation: A user-value-based approach.

机译:产品适应性:一种基于用户价值的方法。

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摘要

In global companies, decisions of product adaptation and standardization have traditionally been made based on designers' intuitive knowledge or a reactive approach, where adapting to local needs is not anticipated in advance, but occurs as problems affecting sales figures emerge. The factors considered in these decisions have mostly involved standards and government regulations, organizational models, and industry conditions. Little attention has been paid to user-related factors. More recently, some companies have chosen to deal with this problem by employing social scientists. This is nevertheless still not unproblematic because of the obvious difficulties of transforming ethnographic data into an actionable form for designers. Also, as the product development time gets shorter, the long-term commitment needed for fieldwork is often perceived to be impractical and costly.;This study examines product adaptation requirements from a user-centered perspective. In so doing, a user-value-based adaptation framework is proposed to assist designers in their decision-making regarding product adaptation and standardization. The data were collected through observations and interviews with 28 urban families in Turkey and the United States, focusing on the use of and the value assignment to kitchen appliances. The analysis resulted in a comparative descriptive account of how users shape kitchen appliances in their local contexts of use in Turkish and American kitchens. Four major categories of user value were identified in the data. These include utility value, social significance value, emotional value, and spiritual value. These categories were then further analyzed to explore how the elements of local context and the properties of product contribute to their formation. The findings of this study generate knowledge that provides a point of departure for articulating a set of Cultural Human Factors specifically as they relate to design, create an informed basis for product evaluation and applied user research, and, from a theoretical standpoint, foster the notion that value is created through experience with products.
机译:在跨国公司中,产品适应性和标准化的决策传统上是基于设计师的直觉知识或反应性方法做出的,在这种情况下,事先无法适应本地需求,但会随着影响销售数据的问题而出现。这些决定中考虑的因素主要涉及标准和政府法规,组织模型以及行业状况。很少关注与用户有关的因素。最近,一些公司选择雇用社会科学家来解决这个问题。但是,由于将人种学数据转换为设计者可操作的形式存在明显的困难,这仍然不是问题。此外,随着产品开发时间的缩短,通常认为实地工作所需的长期承诺不切实际且成本很高。本研究从以用户为中心的角度研究了产品适应性要求。为此,提出了一种基于用户价值的适应框架,以帮助设计人员进行有关产品适应和标准化的决策。这些数据是通过对土耳其和美国的28个城市家庭进行观察和采访而收集的,重点是厨房用具的使用和价值分配。分析得出的比较描述性描述是用户如何在土耳其和美国厨房的当地使用环境中塑造厨房电器。数据中确定了用户价值的四个主要类别。这些包括效用价值,社会意义价值,情感价值和精神价值。然后对这些类别进行进一步分析,以探索当地背景的要素和产品的属性如何对其形成做出贡献。这项研究的发现产生了知识,这些知识为明确阐明与设计相关的一系列文化人为因素提供了切入点,为产品评估和用户研究的应用奠定了知情的基础,并且从理论的观点出发,树立了这一观念。通过产品经验创造价值。

著录项

  • 作者

    Boztepe, Suzan.;

  • 作者单位

    Illinois Institute of Technology.;

  • 授予单位 Illinois Institute of Technology.;
  • 学科 Anthropology Cultural.;Business Administration Management.;Sociology General.; Design and Decorative Arts.
  • 学位 Ph.D.
  • 年度 2004
  • 页码 179 p.
  • 总页数 179
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类 人类学;社会学;建筑科学;贸易经济;
  • 关键词

  • 入库时间 2022-08-17 11:43:36

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