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Choosing now or choosing later: The effects of time delay and preference uncertainty on variety in repeated choice.

机译:现在选择还是以后选择:重复选择中时间延迟和偏好不确定性对品种的影响。

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摘要

Consumers routinely purchase multiple items at once for future consumption, such as groceries and vacation packages. Interestingly, research has shown that people choosing multiple items from an assortment tend to choose a greater variety of items when all items are chosen simultaneously as a group, before consumption, versus when each item is chosen, then consumed, sequentially one at a time. This phenomenon is referred to as the diversification bias, implying that it results from perceptual biases or biased decision processes. We take an alternative approach and show that the stochastic nature of preferences can explain why and when we observe the diversification bias. Consumers choosing now for future consumption experience greater preference uncertainty than consumers choosing for immediate consumption, due to temporally inflated stochastic variation in anticipated utility. Even without anticipating any temporal shifts in the mean liking for alternatives, simultaneous decision makers will experience future preference uncertainty and choose greater variety than sequential decision makers---leading to the diversification bias.; Using random utility theory, we demonstrate that increasing stochastic variation in utilities of available alternatives, while holding mean attractiveness of alternatives constant, will lead to the diversification bias. Using a heteroscedastic extreme value (HEV) choice modeling methodology that accounts for temporal differences in stochastic variation, we find strong empirical support that time delay between choice and consumption increases stochastic variation in consumers' anticipated future utility. Thus future preference uncertainty leads to the diversification bias.; Using a series of controlled experiments, with snacks as stimuli, we show that increasing the number of available alternatives and the density of more-preferred alternatives can induce high preference uncertainty and eliminate the diversification bias. We also show that a choice set with a very low density of more-preferred alternatives can induce low preference uncertainty and eliminate the diversification bias. In addition, we find that risk attitude does not moderate the size of the diversification bias, as previous research suggests. Finally, we demonstrate that one would need impractically large sample sizes to observe statistically significant differences in choice with the traditional regression-based measures commonly used in consumer behavior research.
机译:消费者通常一次购买多个物品以备将来消费,例如杂货和度假套餐。有趣的是,研究表明,与从每个项目中依次选择一个项目然后再选择一个项目相比,在消费之前,同时将所有项目作为一个组同时选择的情况下,从分类中选择多个项目的人们倾向于选择更多种类的项目。这种现象被称为多元化偏差,这意味着它是由感知偏差或决策过程的偏差引起的。我们采用另一种方法,表明偏好的随机性质可以解释为什么以及何时观察到多样化偏差。由于预期效用随时间膨胀的随机变化,现在选择未来消费的消费者比选择立即消费的消费者承受更大的偏好不确定性。即使在没有预料到替代方案的平均预期的时间变化的情况下,同步决策者也将经历未来偏好的不确定性,并选择比顺序决策者更大的多样性-这导致了多元化的偏见。使用随机效用理论,我们证明,在使替代方案的平均吸引力保持恒定的同时,可用替代方案的效用中的随机变化不断增加,将导致多样化偏差。使用考虑随机变化的时间差异的异方差极值(HEV)选择建模方法,我们找到了强有力的经验支持,即选择和消费之间的时间延迟会增加消费者预期的未来效用的随机变化。因此,未来的偏好不确定性会导致多元化的偏见。使用一系列以零食为刺激的对照实验,我们表明增加可用替代品的数量和更优选替代品的密度可以诱发高度偏好的不确定性并消除多元化偏差。我们还表明,选择集的密度极低,且具有较高的替代选择集,可以引起较低的偏好不确定性并消除多元化偏差。此外,正如先前的研究表明的那样,我们发现风险态度并不能缓和多元化偏差的规模。最后,我们证明,使用消费者行为研究中通常使用的基于回归的传统测量方法,需要不切实际的大样本量来观察统计上的显着差异。

著录项

  • 作者

    Salisbury, Linda Court.;

  • 作者单位

    University of Michigan.;

  • 授予单位 University of Michigan.;
  • 学科 Business Administration Marketing.
  • 学位 Ph.D.
  • 年度 2005
  • 页码 163 p.
  • 总页数 163
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类 贸易经济;
  • 关键词

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